Xingchao Simao Wild Vegetable Restaurant (Lianmeng Road Branch)
地方菜 · ⭐ 3.7
No. 342, Lianmeng Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 342, Lianmeng Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Chicken, Spicy Beef with小米辣, Simao Stir-Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 3.7
- Address: No. 342, Lianmeng Road
- Popular dishes: Stir-Fried Chicken, Spicy Beef with小米辣, Simao Stir-Fried Pork, Stir-Fried Water Celery, Stir-fried Water Brake Fern
China trip · China travel
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Dishes
Stir-Fried ChickenStir-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces and stir-fried with vegetables like green pepper, red pepper, and onion. After marinating, the chicken is quickly stir-fried with seasonings such as light soy sauce, dark soy sauce, cooking wine, ginger, and garlic, then reduced to a glossy finish.
Spicy Beef with小米辣Spicy chili stir-fried beef is a dish made primarily with beef and small chilies. Beef slices are marinated, then quickly stir-fried with chopped chilies. Cooking emphasizes proper heat control to keep the beef tender and the chilies fragrant.
Simao Stir-Fried PorkA Yunnan dish featuring pork belly and green peppers stir-fried with garlic and ginger, delivering a spicy and savory flavor.
Stir-Fried Water CeleryA simple and healthy dish made by stir-frying fresh water celery with garlic or ginger, resulting in a crisp and refreshing flavor.
Stir-fried Water Brake FernA dish made by stir-frying fresh water brake fern with garlic and ginger, resulting in a crisp and refreshing vegetarian side.
Stir-Fried Banana BlossomA dish made by stir-frying banana blossoms with garlic and chili, resulting in a crisp and subtly spicy flavor.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Pickled Vegetable Stir-Fried with PorkA classic Chinese home-style dish featuring pickled vegetables stir-fried with pork slices, offering a tangy and savory flavor.
Bitter Melon SoupA refreshing soup made with bitter melon, eggs, and lean meat, offering a slightly bitter taste that turns sweet upon chewing.
Dried Beef JerkyDried beef jerky made from yellow cattle meat, air-dried or sun-dried for a chewy texture and savory flavor.