Halal Hui Fang Meatball Spicy Soup (Dongcang Branch)
小吃面食 · ⭐ 3.4
No. 66, Dongcangmen
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 66, Dongcangmen. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Premium Meat Sandwich with Meatball Spicy Soup, Salted duck egg, Hui Fang Rose Honey Zongzi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.4
- Address: No. 66, Dongcangmen
- Popular dishes: Premium Meat Sandwich with Meatball Spicy Soup, Salted duck egg, Hui Fang Rose Honey Zongzi, Premium Beef Hula Soup, Hui Fang Red Bean Large Zongzi
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Dishes
Premium Meat Sandwich with Meatball Spicy SoupA savory dish featuring a crispy flatbread stuffed with tender braised pork, served with a spicy meatball soup made from minced meat, vegetables, and chili.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Hui Fang Rose Honey ZongziA sweet rice dumpling made with glutinous rice, rose paste, and honey, wrapped in bamboo leaves and steamed to perfection.
Premium Beef Hula SoupA rich and spicy soup made with premium beef, tofu skin, mushrooms, and vegetables, seasoned with chili and Sichuan pepper for a bold, aromatic flavor.
Hui Fang Red Bean Large ZongziA large glutinous rice dumpling filled with sweet red bean paste, wrapped in bamboo leaves and steamed—traditional in Hui Fang, Shaanxi.
Red Date and Goji Berry Soy MilkRed date and goji berry soy milk is made by soaking red dates, goji berries, and yellow beans together before blending in a soy milk maker. Main ingredients are yellow beans, red dates, and goji berries. The process includes soaking, grinding, and filtering to create a nutritious plant-based protein drink.
Honey Two-in-One ZongziA sweet rice dumpling made with sticky rice and filled with honey dates and red bean paste, wrapped in bamboo leaves and steamed.
Tremella and Lotus Seed SoupSilver ear fungus and lotus seed soup is primarily made by simmering silver ear fungus and lotus seeds. After soaking, the silver ear fungus is torn into small pieces and cooked together with de-seeded lotus seeds in a pot with water, slowly stewed over low heat until the silver ear becomes soft and the broth thickens. You can add rock sugar or honey for flavor, and it tastes even better when cooled.
Yadan BaoziA dish featuring sliced preserved duck egg stuffed into a crispy flatbread, often served with green peppers and cilantro for a savory bite.
Spicy Beef Sandwich in FlatbreadSpicy beef chunks stir-fried with chili and Sichuan pepper, served in a toasted flatbread. A flavorful street food favorite.