Li Ji Guangwei Roast Meat Shop
Cantonese cuisine · ⭐ 4.1
No. 311 Guoquan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 311 Guoquan Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Curry Chicken Gizzard Rice, Curry Fried Shrimp and Fish Fillet Rice, Curry Pork and Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Cantonese cuisine
- Rating: 4.1
- Address: No. 311 Guoquan Road
- Popular dishes: Curry Chicken Gizzard Rice, Curry Fried Shrimp and Fish Fillet Rice, Curry Pork and Chicken Rice, Potato Pancake, Four-Style Roast Meat Platter
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Dishes
Curry Chicken Gizzard RiceA flavorful dish featuring chicken gizzards cooked in a rich curry sauce, served over steamed rice.
Curry Fried Shrimp and Fish Fillet RiceFried shrimp and fish fillet served over rice with a rich curry sauce, offering a savory and satisfying meal.
Curry Pork and Chicken RiceA Japanese-style dish featuring tender pork and chicken pieces simmered in a rich curry sauce, served over steamed rice.
Potato PancakePotato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
Four-Style Roast Meat PlatterA classic Cantonese dish featuring four roasted meats: roast goose, char siu, roast pork, and Peking duck, served together for rich flavor and variety.
Roast Duck and Barbecue Pork RiceRoast duck and barbecued pork rice is a Cantonese-style main dish featuring crispy roast duck and sweet barbecued pork, served with rice and a touch of sauce.
Roast Duck and Shredded Chicken RiceA flavorful dish featuring tender roast duck and shredded chicken served over fragrant rice, combining savory and aromatic tastes.
Roast Duck and Roast Pork PlatterA classic Cantonese dish featuring roasted duck and pork, marinated, air-dried, and roasted until crispy skin and tender meat. Served with sweet soy sauce or garlic paste.
Roast Duck and Soy Sauce Chicken RiceA classic Cantonese dish featuring roast duck and soy sauce chicken served over rice, known for its rich flavor and tender meat.
Special Roast Duck RiceA dish featuring succulent roast duck served over fragrant rice, known for its crispy skin and tender meat.