Zhao Dadao Handmade Cold Noodles
小吃快餐 · ⭐ 3.6
No. 1653, Mudanjiang Road, Baogang San Cun (Mudanjiang Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1653, Mudanjiang Road, Baogang San Cun (Mudanjiang Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Big Knife Noodles, Xuzhou Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1653, Mudanjiang Road, Baogang San Cun (Mudanjiang Road)
- Popular dishes: Braised Egg, Big Knife Noodles, Xuzhou Pancake, Beef tendon noodles, Beef Noodles
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Big Knife NoodlesA traditional Chinese dish made from wheat noodles served cold, mixed with vegetables and spicy sauce for a refreshing and tangy flavor.
Xuzhou PancakeA traditional snack made from flour, eggs, and vegetables like scallions and carrots, pan-fried to a crispy texture with a soft interior.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Beef NoodlesBeef noodle soup features wide noodles as the main ingredient, paired with slow-cooked beef chunks. It is typically seasoned with scallions, ginger, garlic, soy sauce, star anise, and other spices, simmered over low heat to create a rich, flavorful broth. The noodles are chewy, the beef is tender, and the soup is deeply savory.
Trendy Rice RollA trendy dish made with thin rice sheets wrapped around fresh vegetables and seasoned with a spicy-sour sauce, perfect for summer.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Egg Vegetable PancakeEgg vegetable pancake is a fried flatcake made from eggs, flour, and vegetables. Mix beaten eggs with chopped veggies like green onions, chives, or carrots, add flour and water to form a batter, then cook in a pan until golden on both sides. A pinch of salt and seasonings are usually added.