Qieya Steak Rice TALK WALK
Western cuisine · ⭐ 4.5
No. 882 Xinzha Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 882 Xinzha Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Wagyu Steak Rice Bowl, Family Feast Rice Bowl, Pumpkin Puree.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.5
- Address: No. 882 Xinzha Road
- Popular dishes: Salmon Wagyu Steak Rice Bowl, Family Feast Rice Bowl, Pumpkin Puree, Hot Spring Egg, Ox Bone Soup
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Dishes
Salmon Wagyu Steak Rice BowlSalmon and wagyu steak grilled to perfection, served over steamed rice with a savory sauce.
Family Feast Rice BowlA Chinese rice bowl featuring a mix of meats, seafood, and vegetables in a savory sauce, served over steamed rice.
Pumpkin PureePumpkin puree is made by steaming fresh pumpkin and mashing it into a smooth consistency, often blended with milk or cream for a creamy texture.
Hot Spring EggA温泉蛋 (onsen tamago) is a Japanese dish made primarily from eggs. Its distinctive feature is the slow cooking of eggs using the heat from hot springs, typically maintained at 60–70°C for about 30–40 minutes. This method results in a custard-like yolk that is set but still soft, with a silky texture and unique flavor.
Ox Bone SoupBeef bone soup uses beef bones as the main ingredient, simmered for hours after blanching to infuse marrow and gelatin into a rich broth. Add ginger slices and scallions to enhance flavor and reduce odor; some recipes include carrots and corn for added taste.
Homemade KimchiKimchi is a traditional home-style dish made primarily from vegetables such as cabbage and radish. The preparation involves washing and cutting the vegetables, then mixing them with seasonings like salt, chili powder, garlic, and ginger. After being fermented for several days, it is ready to eat.
Spanish Black Pork & Wagyu Steak RiceSpanish black pork and wagyu steak served over rice, expertly grilled for rich flavor and tender texture.- Snowflake Steak Rice BowlA dish featuring tender snowflake beef served over steamed rice, with fresh vegetables for a balanced flavor.
Snowflake Steak Rice BowlA dish featuring tender snowflake beef served over rice with vegetables, offering a rich and satisfying meal.
Snowflake Beef Rice BowlA savory dish featuring tender snowflake beef served over steamed rice, glazed with a rich sauce for a flavorful experience.
Pan-Seared Silver Cod Steak Rice BowlPan-seared silver cod steak rice bowl features silver cod steak, pan-fried to golden crispness, served over rice.
Foie Gras Shrimp Steak Rice BowlA luxurious rice bowl featuring pan-seared foie gras, succulent shrimp, and a premium steak, served over steamed rice with a rich sauce.