1973 Jiguang Xiangxiang Chicken (Yangpu Riverside Baitian Branch)
小吃快餐 · ⭐ 3.8
No. 1399 Pingliang Road, B1 Building, Bailian Binjiang Shopping Center, Unit G56-B01-0-001
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1399 Pingliang Road, B1 Building, Bailian Binjiang Shopping Center, Unit G56-B01-0-001. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Slices of Sichuan Pepper Chicken Cutlet, Crispy Chicken Cartilage, Gugu Big Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1399 Pingliang Road, B1 Building, Bailian Binjiang Shopping Center, Unit G56-B01-0-001
- Popular dishes: Two Slices of Sichuan Pepper Chicken Cutlet, Crispy Chicken Cartilage, Gugu Big Chicken Cutlet, Tangyang Squid Rings, Cumin Chicken Tenderloins
China trip · China travel
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Dishes
Two Slices of Sichuan Pepper Chicken CutletTwo slices of chicken breast marinated, breaded, and fried to crispy perfection, served with a spicy Sichuan pepper sauce.
Crispy Chicken CartilageCrispy chicken cartilage is a dish made primarily from chicken cartilage, marinated and coated with starch or batter before frying until golden and crispy outside, tender inside.
Gugu Big Chicken CutletA crispy and juicy chicken cutlet dish, marinated and deep-fried, often served with a special sauce.
Tangyang Squid RingsTangyang Squid Tentacles is a dish featuring squid tentacles as the main ingredient, marinated and then fried until golden and crispy. The squid tentacles are first marinated with a special seasoning to absorb flavor, then coated with an appropriate amount of batter, and finally deep-fried in hot oil until the surface turns golden brown. After removing from the oil, simply drain and serve.
Cumin Chicken TenderloinsCumin chicken tenders are made from pig trotters, blanched and sliced, then stir-fried with葱姜蒜, cumin powder, chili powder, and quickly mixed with the tenders for full flavor.
Glazed Sweet Potato StripsSweet potato fries are a snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into strips, deep-fried until golden and crispy, then dusted with a special amaranth powder. The result is a satisfyingly crunchy exterior with a tender interior, offering the refreshing fragrance and mild acidity of plum.
Jiguang Fragrant ChickenA Chinese dish made with whole chicken marinated, deep-fried, and stir-fried with special spices for a rich, aromatic flavor.
Squid Flavor BallsSquid flavor balls are made from fresh squid mixed with pork and starch, forming flavorful, chewy dumplings often served with sauce.
Garlic-Flavored King Oyster MushroomSliced king oyster mushrooms stir-fried with garlic, seasoned to absorb the garlic aroma, resulting in a fresh and tender texture.
Fragrant Fried ChickenSpicy fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then deep-fried until golden and crispy. Seasonings are added during cooking for enhanced flavor.