Mi Yue Western Restaurant (Fenggang Yanti Store)
Western cuisine · ⭐ 4.0
Room 128, No. 3, Yantian Pedestrian Street, Fenggang Town
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 128, No. 3, Yantian Pedestrian Street, Fenggang Town. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fried Chinese Cabbage, Golden Tangerine Lemon Iced Tea, Black Pepper Beef Short Ribs and Shrimp.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Western cuisine
- Rating: 4.0
- Address: Room 128, No. 3, Yantian Pedestrian Street, Fenggang Town
- Popular dishes: Homestyle Stir-Fried Chinese Cabbage, Golden Tangerine Lemon Iced Tea, Black Pepper Beef Short Ribs and Shrimp, Pan-Fried Garlic Chicken Cutlet, Pan-Fried Chicken Cutlet
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Dishes
Homestyle Stir-Fried Chinese CabbageFresh Chinese cabbage hearts are stir-fried quickly with garlic slices. The dish has a bright green color, crisp texture, and natural flavor, showcasing the ingredient's freshness. Simple to prepare, it's a common light and refreshing vegetarian dish on home tables.
Golden Tangerine Lemon Iced TeaA refreshing iced tea made with fresh tangerines and lemons, blended with brewed tea and honey, then chilled for a crisp, tangy taste.
Black Pepper Beef Short Ribs and ShrimpA fusion dish featuring beef short ribs and fresh shrimp stir-fried in black pepper sauce and served sizzling on a hot iron plate.
Pan-Fried Garlic Chicken CutletChicken breast marinated with garlic, salt, and black pepper, then pan-fried over medium heat until golden brown on both sides, crispy outside and tender inside.
Pan-Fried Chicken CutletPan-fried chicken cutlet made from fresh breast meat, seasoned and cooked until golden brown for a crispy exterior and tender interior.
Black Pepper Beef NoodlesA fusion dish featuring tender beef strips stir-fried with black pepper sauce and served over cooked pasta.