Candlelight Love (Tiexi Branch)
Western cuisine · ⭐ 3.7
No. 8-2, Songgong Street, Room 113
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-2, Songgong Street, Room 113. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Waffle, Original Flavor Sausage, Creamy Mushroom Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Western cuisine
- Rating: 3.7
- Address: No. 8-2, Songgong Street, Room 113
- Popular dishes: Waffle, Original Flavor Sausage, Creamy Mushroom Pasta, Milk-Flavored Corn Cup, Heart-Shaped Meat Pie
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Dishes
WaffleWaffles are a sweet dessert made from ingredients such as flour, eggs, milk, and butter, shaped by heating and pressing in a waffle maker to create a surface with regular indentations. To prepare, pour the batter into the mold and heat until both sides turn golden brown, resulting in a soft and sweet texture.
Original Flavor SausageOriginal flavor sausage is made from pork seasoned with salt and pepper, stuffed into casings and cooked by steaming or grilling for a tender and pure taste.
Creamy Mushroom PastaCreamy mushroom pasta is made with noodles, fresh mushrooms, and cream as main ingredients, supplemented by onions, garlic, and other seasonings. After boiling the noodles, they are mixed with sautéed mushrooms and onions, then combined with cream and simmered until fully flavored.
Milk-Flavored Corn CupA sweet and creamy dish made by steaming corn kernels mixed with milk and cream in small cups.
Heart-Shaped Meat PieA heart-shaped meat pie made with seasoned pork filling, pan-fried until golden brown, offering a savory and satisfying bite.
Smiley Potato PancakesSmiley potato cakes are made from potatoes mashed or chopped, mixed with flour, eggs, and seasonings, then shaped into round patties and fried until golden. Crispy outside, tender inside, and molded into smiley faces.
Classic Tomato PastaClassic tomato pasta features fresh tomatoes, garlic, and onions sautéed with olive oil and tossed with cooked spaghetti. It's a simple yet flavorful dish that highlights the natural sweetness of tomatoes.
Colorful Super PastaA vibrant pasta dish made with colorful vegetables and premium Italian noodles, sautéed in tomato or cream sauce for a balanced and satisfying meal.
Basil ChoppedA dish made by finely chopping fresh basil leaves, often used in Italian cuisine for its aromatic flavor.
American FriesAmerican fries are made by cutting potatoes into strips and frying them, resulting in a crispy exterior and soft interior. Potatoes are peeled, cut into long strips, soaked to remove excess starch, dried, then fried in hot oil until golden. Serve with ketchup, mayonnaise, or cheese sauce.
Sunshine Fried EggA simple and delicious Chinese home-style dish made by frying eggs until the edges are slightly crispy and the center remains soft, resembling the sun.