Wang Shixing Beijing-style Roast Duck (Sports Park Branch)
北京菜 · ⭐ 3.9
Zone 1, Unit 2, Basement Level, Nos. 1868–1958 Qunli Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zone 1, Unit 2, Basement Level, Nos. 1868–1958 Qunli Avenue. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Energy Mini Sausage, Crispy Bites, Preserved Vegetable Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 北京菜
- Rating: 3.9
- Address: Zone 1, Unit 2, Basement Level, Nos. 1868–1958 Qunli Avenue
- Popular dishes: Energy Mini Sausage, Crispy Bites, Preserved Vegetable Braised Pork Rice, French Cheese Crusted Duck Roll, Grilled Crispy Pork Belly
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Energy Mini SausageMade from premium pork, these mini sausages are marinated and grilled to perfection—crispy on the outside, juicy inside, with a savory aroma.
Crispy BitesCrispy pork ribs are a dish made primarily from pork bones, marinated and deep-fried until crispy outside and tender inside. Typically stir-fried with scallions, ginger, garlic, and seasonings for a rich flavor.
Preserved Vegetable Braised Pork RiceMei Cai Kou Rou Fan is a traditional dish primarily made with pork belly and preserved mustard greens. The preparation involves boiling the pork belly until partially cooked, slicing it, and then steaming it together with seasoned preserved mustard greens so the meat slices fully absorb the aroma of the greens. Finally, the steamed pork and greens are placed over a bowl of hot rice.
French Cheese Crusted Duck RollA delicately prepared duck roll wrapped in a crispy crust and filled with French cheese, offering a rich and savory experience.
Grilled Crispy Pork BellyA succulent pork belly dish with crispy skin, marinated and grilled to perfection.
Crispy Fried Duck LegA Chinese dish featuring a whole duck leg marinated, coated, and deep-fried to achieve a crispy exterior and tender, juicy meat inside.
Crab ClawCrab claws are the claw parts of crabs, usually from hairy crabs or sea crabs, cleaned and cooked by steaming, boiling, or braising to retain their tender texture.