Uncle Li Angke Coffee
咖啡 · ⭐ 3.8
No. 299-13 Changfu West Road, Qiufu Road Garden (behind KFC)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 299-13 Changfu West Road, Qiufu Road Garden (behind KFC). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Bingboke Latte, Cold Brew Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.8
- Address: No. 299-13 Changfu West Road, Qiufu Road Garden (behind KFC)
- Popular dishes: Dirty, Bingboke Latte, Cold Brew Coffee, Spicy Chilled Snail Salad, Cold-Pressed Lotus Root Salad
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Bingboke LatteIced Bok Bok Latte is made with Bok Bok concentrated milk and coffee. Bok Bok milk is a thick dairy product created by slowly cooking milk at low temperatures to remove most of its water, resulting in a rich, smooth texture. Coffee typically uses cold brew or espresso, mixed with Bok Bok milk and served over ice for a layered chilled drink. No sugar or additives are added—balance comes from Bok Bok's natural sweetness and coffee's bitterness.
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
Spicy Chilled Snail SaladCold-mixed flower snail is a chilled dish featuring fresh flower snails. After blanching, the shells are removed to extract the meat, which is then mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, sesame oil, and chili oil.
Cold-Pressed Lotus Root SaladA refreshing Chinese cold dish made with lotus root, seasoned with garlic, vinegar, chili oil, and sugar for a crisp, tangy bite.
Cold-Mixed ClamsA cold dish made with fresh clams tossed in a savory dressing of garlic, ginger, scallions, and chili, served chilled for a refreshing taste.
Spicy Chicken Feet SaladCold chicken feet salad is a chilled dish made by boiling chicken feet, cooling them, and mixing with seasonings. Typically boiled or steamed until tender, the feet are drained, then mixed with garlic, ginger, scallions, chili oil, soy sauce, vinegar, sugar, and sesame oil, and refrigerated before serving.
奥利奥麻薯奥利奥麻薯是一道甜品,主要由奥利奥饼干碎和糯米粉制成的麻薯混合而成。制作时将奥利奥饼干压碎后与煮熟的麻薯混合搅拌,形成外层酥脆、内里软糯的口感。
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
Cranberry MochiCranberry mochi is a dessert made by wrapping cranberry jam or dried cranberries in a glutinous rice flour dough, then steamed or heated in a microwave. The outer layer of mochi is soft and chewy with elasticity, while the filling offers a balanced sweet and sour taste, creating a rich and satisfying texture.