Ruan Bo Vietnamese Cuisine (Sanli Aihai Branch)
Southeast Asian cuisine · ⭐ 4.4
Adjacent to Exit B of Haichang Road Metro Station, South Section Auxiliary Road of Tianfu Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Exit B of Haichang Road Metro Station, South Section Auxiliary Road of Tianfu Avenue. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Sour Spicy Tom Yum Soup, Chilled Spicy Sour Taro Shrimp, Bamboo Coconut Jelly.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Southeast Asian cuisine
- Rating: 4.4
- Address: Adjacent to Exit B of Haichang Road Metro Station, South Section Auxiliary Road of Tianfu Avenue
- Popular dishes: Traditional Sour Spicy Tom Yum Soup, Chilled Spicy Sour Taro Shrimp, Bamboo Coconut Jelly, Locomotive Soup Noodles, Baozi Gaga Pineapple Seafood Fried Rice
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Dishes
Traditional Sour Spicy Tom Yum SoupA traditional Thai soup made with lemongrass, kaffir lime leaves, chili, and fish sauce, simmered with shrimp, mushrooms, and tomatoes for a bold, tangy flavor.
Chilled Spicy Sour Taro ShrimpChilled spicy sour taro shrimp features fresh shrimp and konjac noodles marinated in garlic, chili, vinegar, and soy sauce, then chilled for a refreshing, tangy bite.
Bamboo Coconut JellyA refreshing dessert made from pandan leaves and coconut milk, chilled to a smooth, sweet gelatinous texture with a natural herbal aroma.
Locomotive Soup NoodlesHead of the Train Soup Rice Noodles is a dish made with rice noodles in beef, cow bone, or pork bone broth. Cooked rice noodles are added to the soup with beef slices, green onions, and cilantro for a smooth texture and rich flavor.
Baozi Gaga Pineapple Seafood Fried RiceBaozi Gaga Pineapple Seafood Fried Rice is made with rice, shrimp, crab meat, squid, and pineapple for a sweet and sour flavor, stir-fried in a baozi pan.
Classic Charcoal-Grilled Pork NeckClassic charcoal-grilled pork neck features tender, smoky meat with a savory flavor, perfect for meat lovers.
Old Street Crispy Moon Shrimp CakeOld Street Crispy Moon Shrimp Cake is a fried snack made with fresh shrimp, flour, and seasonings, featuring a crispy exterior and tender interior.
Spicy Sour Baby OctopusA spicy and sour dish made with baby octopus, quickly stir-fried with chili, vinegar, garlic, and ginger for a fresh, crisp, and tangy flavor.
Ruan's Secret Roasted Spring ChickenFresh spring chicken marinated in a special sauce and slowly roasted to perfection, resulting in crispy skin and tender, juicy meat with rich aroma.
Ruan's Sour Spicy Sea Bass StewA flavorful stew featuring fresh sea bass, acidulated with fermented bamboo shoots and chili, seasoned with ginger, garlic, and aromatic spices.
Ruan Bo Train Head Soup NoodlesRuan Bo Train Head Soup Noodles is a Chinese noodle dish made with rice noodles, beef, and beef bones simmered in a rich broth with various spices. The main ingredients are rice noodles, beef, and beef bones, which are slowly cooked to create a rich and delicious soup.
Lime Spicy TripeA refreshing cold dish made with beef tripe, dressed in a tangy lime and chili sauce for a zesty, spicy kick.
Famous Handmade Crispy Spring RollsHandcrafted crispy spring rolls filled with minced pork, shrimp, mushrooms, and vegetables, deep-fried to golden perfection for a satisfying crunch.