He Ji Noodle Shop
小吃面食 · ⭐ 3.8
No. 88 Yongxing Street, Annex No. 6
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88 Yongxing Street, Annex No. 6. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted Duck Egg, Dried-Grilled Ginger Duck Noodles, Preserved Vegetable Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 88 Yongxing Street, Annex No. 6
- Popular dishes: Salted Duck Egg, Dried-Grilled Ginger Duck Noodles, Preserved Vegetable Braised Pork, Pickled Chili Pork Noodles, Liver and Kidney Stir-Fried Noodles
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Dishes
Salted Duck EggSalted duck egg is a preserved food made by curing duck eggs in salt, resulting in a rich, savory yolk commonly used in Chinese dishes.
Dried-Grilled Ginger Duck NoodlesDried-grilled ginger duck noodles feature tender duck meat and aromatic ginger, served with flavorful noodles for a rich, savory experience.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Pickled Chili Pork NoodlesA spicy noodle dish featuring stir-fried pork strips and pickled chili peppers, served with a savory, tangy sauce.
Liver and Kidney Stir-Fried NoodlesA Chinese home-style dish made by stir-frying pork liver and kidney with noodles, resulting in a tender and fragrant meal.