Quzhou Rice Box
其他美食 · ⭐ 3.7
Ground-Floor Commercial Unit No. 2, Yunrui Building, Lijie Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-Floor Commercial Unit No. 2, Yunrui Building, Lijie Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Potato Rice, Bell Pepper and Beef Stir-fry, Drunk Wine Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.7
- Address: Ground-Floor Commercial Unit No. 2, Yunrui Building, Lijie Road
- Popular dishes: Beef and Potato Rice, Bell Pepper and Beef Stir-fry, Drunk Wine Dish, Spicy Winter Melon, Stewed Tofu with Ji Cai
China trip · China travel
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Dishes
Beef and Potato RicePotato beef rice is a home-style delicacy, primarily made with potatoes, beef, and rice. The preparation typically involves cutting the potatoes and beef into chunks, then stewing them until they are fully blended. The stewed potato beef is then cooked together with rice, allowing the rice to absorb the essence of the broth.
Bell Pepper and Beef Stir-fryA classic Chinese stir-fry featuring tender beef slices and fresh green bell peppers, seasoned with soy sauce and garlic.
Drunk Wine DishA dish made by slow-cooking meat in wine with spices, resulting in rich flavor and tender texture.
Spicy Winter MelonA refreshing dish made by stir-frying winter melon with garlic and chili, offering a light and crisp taste.
Stewed Tofu with Ji CaiA comforting dish made by simmering tofu with Ji Cai, resulting in a savory and tender texture.
Special Sour Cabbage FishSpecial sour cabbage fish is made with fresh grass carp, seasoned with pickled cabbage, ginger slices, garlic cloves, and chili. The sliced fish is stewed with pickled cabbage, resulting in a rich broth, tender fish, and crisp cabbage.
Pork Liver RiceA traditional Chinese dish made with pork liver stir-fried and served over rice, known for its rich flavor and nutritional value.
Tomato and Egg Fried RiceTomato and egg fried rice is a home-style dish using eggs and tomatoes as main ingredients. Scramble the eggs, cook them, then stir-fry tomato pieces until soft, mix with the eggs, and finally combine with cooked rice.
Spicy Stir-Fried Yellow BeefSpicy stir-fried yellow beef is a dish made primarily with yellow beef, stir-fried with chili peppers and seasonings such as green onions, ginger, and garlic. The yellow beef is sliced thinly, marinated with seasoning to absorb flavor, then quickly stir-fried over high heat to maintain its tender texture.
Spicy Chicken OffalSpicy chicken offal is a dish primarily made with chicken hearts, liver, and gizzards. First, the chicken offal is cleaned and cut into bite-sized pieces, then marinated with spicy seasonings to infuse flavor. Finally, it is stir-fried at high heat to achieve a crispy exterior and tender interior, delivering a deliciously spicy taste.