Li Da Dun Big Bowl Spicy Hot Pot (Shuangcheng Baiyuecheng Branch)
小吃快餐 · ⭐ 3.7
B1 Floor, Jinjie Baiyue City, No. 24, Yougan Hutong
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Jinjie Baiyue City, No. 24, Yougan Hutong. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Turnip, Hand-held Skewers, Turkey Spicy Mixed Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.7
- Address: B1 Floor, Jinjie Baiyue City, No. 24, Yougan Hutong
- Popular dishes: Turnip, Hand-held Skewers, Turkey Spicy Mixed Noodles, Spicy Hot Pot
China trip · China travel
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Dishes
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Hand-held SkewersHand-held skewers are made by cutting meat like lamb, beef, or chicken into small pieces, threading them onto bamboo sticks, marinating, and grilling over charcoal or electric heat until fully cooked.
Turkey Spicy Mixed NoodlesTurkey spicy mixed noodles are made with shredded turkey, paired with bean sprouts, cucumber ribbons, and carrot strips, then tossed in chili oil, Sichuan pepper powder, soy sauce, and vinegar. Rich in flavor with a bold spicy and numbing taste, highlighting authentic Sichuan characteristics.
Spicy Hot PotSpicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.