He Wu HE STORE
咖啡 · ⭐ 4.0
Intersection of Jinzhai Road and Baidanghu Road, Changqing Subdistrict (south side of Hefei Prison Residential Community, No. 310 South Jinzhai Road)
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Jinzhai Road and Baidanghu Road, Changqing Subdistrict (south side of Hefei Prison Residential Community, No. 310 South Jinzhai Road). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Lemon, You Came Plum, Basque Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 咖啡
- Rating: 4.0
- Address: Intersection of Jinzhai Road and Baidanghu Road, Changqing Subdistrict (south side of Hefei Prison Residential Community, No. 310 South Jinzhai Road)
- Popular dishes: One Lemon, You Came Plum, Basque Cake, Tiramisu, Osmanthus Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
One LemonA lemon is a refreshing drink-style dish made primarily with fresh lemons. The preparation is simple: slice the lemon, place the slices in a glass, add适量 ice cubes and cold water, then stir well. It helps beautify the skin and boosts immunity.
You Came PlumA refreshing dish made with plums, sugar, and ginger, offering a sweet and sour taste that stimulates the appetite.
Basque CakeBasque cake is a dessert originating from France, primarily made with cream cheese, mixed with granulated sugar, eggs, and whipped cream, then baked to perfection. Its surface turns golden brown while the inside remains soft and delicate, offering a rich and satisfying texture.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Coconut Peach CloudCoconut peach cloud is a dessert made primarily from coconut milk and peaches. Mix coconut milk with peach flesh into a puree, add sugar to taste, then freeze or churn to achieve a fluffy, cloud-like texture. Serve topped with fresh peach slices or coconut flakes.
Sea Salt CroissantSea salt croissant made from high-gluten flour, yeast, water, butter, sugar, and sea salt. Dough is fermented, divided, shaped into horns, proofed again, then baked until golden and crispy. Crispy outside, soft inside, with a subtle salty and creamy flavor.
Dirty ButterA creative dessert combining butter, chocolate, and cookie crumbs, finished with a dusty cocoa powder coating for a 'dirty' look and rich, sweet flavor.
Cranberry SconeCranberry scone is a baked pastry featuring cranberries as the main ingredient. The制作 method involves mixing cranberries with flour, sugar, and other ingredients, shaping them into small pieces, and baking until golden and crispy, offering a rich and layered texture.
Plum AmericanoPlum Americano is a fusion beverage primarily made from American coffee and plum syrup. To prepare, place ice cubes in a glass, add适量 of American coffee, then pour in the plum syrup and stir well. Adjust sweetness and strength according to personal taste.