Chen's Crab Specialty
鱼鲜 · ⭐ 3.7
No. 25 Jixian Road, Left Side
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25 Jixian Road, Left Side. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: June Yellow Crab, Chilled Lobster with Spicy Sauce, Hua Diaobingzhen Pao Tou.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 鱼鲜
- Rating: 3.7
- Address: No. 25 Jixian Road, Left Side
- Popular dishes: June Yellow Crab, Chilled Lobster with Spicy Sauce, Hua Diaobingzhen Pao Tou, HuaDiao Ice-Cold Lobster, Hua Diao Cooked Live Crab Pure Female Crab
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Dishes
June Yellow CrabA seasonal delicacy from Jiangnan, featuring fresh river crabs steamed or braised to highlight tender meat and rich roe.
Chilled Lobster with Spicy SauceFresh lobster marinated in a secret sauce and chilled for a refreshing, tender bite.
Hua Diaobingzhen Pao TouHua Diaobingzhen Pao Tou is a dish made with pao tou marinated in Hua Diao wine and then chilled. The main ingredients are pao tou and Hua Diao wine, offering a fresh and tender texture with the rich aroma of Hua Diao wine.
HuaDiao Ice-Cold LobsterFresh lobster marinated in HuaDiao wine and chilled for a delicate, aromatic dish with a crisp texture.
Hua Diao Cooked Live Crab Pure Female CrabFresh female crabs are marinated with Hua Diao wine and then steamed. The crab meat is tender, with a rich wine aroma and unique taste.
Hua Diaolu ShrimpHua Diaolu Shrimp is a Chinese dish made with large rosy shrimp and ingredients such as Hua Diaolu wine. The shrimp is tender, with a rich wine aroma and a flavorful taste.
Shaoxing Wine-Steamed Large Shrimp in Two CansShaoxing Wine-Steamed Large Shrimp in Two Cans is made with fresh large shrimp marinated in Shaoxing wine and steamed. It has a tender texture and the rich aroma of Shaoxing wine, suitable for pairing with meals.
Hua Diao Drunk CrawfishFresh crawfish marinated in Huangjiu (a type of Chinese rice wine) and cooked with aromatic spices, resulting in a rich, savory flavor.
Huaiao Drunk CrabHua diao drunk crab is a dish made with fresh crabs marinated in yellow rice wine, ginger slices, and green onion segments. After cleaning, the crabs are soaked in the seasoned wine mixture to absorb flavors, typically refrigerated for several hours or overnight.
HuaDiao Drunk Crab with June Yellow CrabsA Jiangsu-style dish featuring fresh June yellow crabs marinated in Huangjiu (flower-diao wine), resulting in a rich, aromatic flavor and tender meat.
Hua Diao Drunk Lobster with Green PepperFresh lobster marinated in Hua Diao wine and served with green pepper for a rich, aromatic flavor.