Sichuan Gate Market Old Hot Pot
Hot pot · ⭐ 3.7
No. 108, Middle Section of Kaiyuan Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108, Middle Section of Kaiyuan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Xiao Wei Yi, Master Kong Plum Drink, Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.7
- Address: No. 108, Middle Section of Kaiyuan Road
- Popular dishes: Xiao Wei Yi, Master Kong Plum Drink, Instant Noodles, Shigure Oolong, Meat Dish
China trip · China travel
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Dishes
Xiao Wei YiA delicate dish made with soft tofu, shrimp, mushrooms, and green peas, stir-fried to perfection.
Master Kong Plum DrinkKangshifu Plum Blossom Drink is a bottled beverage made from natural ingredients such as black plums, hawthorn, dried tangerine peel, and licorice. After boiling and extracting the flavors, sugar and water are added to create the final product. It is a deep brown liquid with a refreshing taste, featuring fruity aroma and a subtle sour flavor.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Shigure OolongShigure Oolong is made by gently simmering high-quality oolong tea with fresh tea leaves and pure water. The tea broth is golden and clear, with a delicate, lingering aroma and a rich, mellow taste that leaves a sweet aftertaste, evoking the freshness of mountain forests.
Meat DishMeat dishes are made primarily from meat, with common ingredients including pork, beef, chicken, and lamb, prepared by stir-frying, stewing, steaming, or boiling.