Laiya Barbecue (Meihao Changjiang Shouxi Branch)
Barbecue · ⭐ 3.4
Shop No. 14, 1st Floor, Building S1, Plot K3, Jianhe Village, Qingling Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 14, 1st Floor, Building S1, Plot K3, Jianhe Village, Qingling Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Noodles, Roasted Potato Slices, Grilled Small Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.4
- Address: Shop No. 14, 1st Floor, Building S1, Plot K3, Jianhe Village, Qingling Street
- Popular dishes: Stir-Fried Noodles, Roasted Potato Slices, Grilled Small Yellow Croaker, Grilled Hot Dog Sausage, Grilled Oysters
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Dishes
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Small Yellow CroakerGrilled small yellow croaker is a dish primarily made with small yellow croaker. Typically, the fish is cleaned, marinated, and then grilled in an oven or over charcoal until the skin turns golden and crispy, while the inside remains tender and juicy.
Grilled Hot Dog SausageGrilled hot dogs are made by grilling hot dog sausages, typically made from pork, beef, or chicken, seasoned and stuffed into casings. Cook on a grill until the surface is slightly charred and the inside is fully cooked, served with bread, lettuce, and tomato.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Rice NoodlesA dish made by grilling rice noodles that are marinated and served with sauce, herbs, and chili for a spicy, crispy flavor.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled FlatbreadRoasted naan is a pastry originating from Xinjiang, made primarily from wheat flour. After fermentation, it is shaped into a flat饼 and baked in an oven. Its outer crust is golden and crispy, while the inside is soft and carries a subtle wheat aroma.
Special Roasted Chicken FeetSpecial roasted chicken feet made from chicken feet, blanched, marinated with seasonings, then grilled in an oven or over charcoal. The skin is slightly charred, the meat tender and flavorful.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. After washing, clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.