San Bao Ji Gong Bao
小吃快餐 · ⭐ 3.7
No. 227 Xijiang Street, Door 19
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 227 Xijiang Street, Door 19. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Frozen Tofu, Signature Dry Pot Chicken, Fried Pork Snacks.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 227 Xijiang Street, Door 19
- Popular dishes: Frozen Tofu, Signature Dry Pot Chicken, Fried Pork Snacks, Braised Eggplant and Potato in Clay Pot, Clay Pot Cod Stew
China trip · China travel
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Dishes
Frozen TofuFrozen tofu is made by freezing fresh tofu, which develops a honeycomb-like structure inside with many pores and good elasticity. It can be cooked with various ingredients, offering a rich and diverse texture.
Signature Dry Pot ChickenA signature dry pot dish featuring chicken, potatoes, peppers, and onions stir-fried in a spicy sauce.
Fried Pork SnacksFried pork strips are a Chinese dish made from pork tenderloin, marinated, coated in starch or flour, then deep-fried until golden and crispy on the outside, tender inside.
Braised Eggplant and Potato in Clay PotA hearty dish made by slow-cooking eggplant and potatoes with garlic and chili paste in a clay pot, resulting in tender, flavorful vegetables and rich sauce.
Clay Pot Cod StewA savory stew made with fresh cod, tofu, mushrooms, and greens, slowly cooked in a clay pot for rich flavor and tender fish.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Chicken and Shrimp StewA hearty stew combining chicken and shrimp, simmered with aromatics for a rich, savory flavor.