Old Dou's Secret Recipe Cold Noodles & Cold Vermicelli
小吃快餐 · ⭐ 3.9
20 meters north of the intersection of Gongsi Street and Gonger Street, west side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters north of the intersection of Gongsi Street and Gonger Street, west side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Cold Noodles, Noodles with Rolled Dough, Secret Flavor Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: 20 meters north of the intersection of Gongsi Street and Gonger Street, west side of the road
- Popular dishes: Mixed Cold Noodles, Noodles with Rolled Dough, Secret Flavor Cold Noodles, Secret-Recipe Beef Tendon Noodles, Secret Sauce Rice Noodles
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Dishes
Mixed Cold NoodlesLiangpi liang can is a cold dish made from wheat flour-based noodles, combined with gluten and shredded cucumber and carrot. The dough is washed to remove starch, then steamed into thin, chewy noodles. The remaining dough is boiled to make gluten, which is mixed with the noodles and dressed with seasoning.
Noodles with Rolled DoughMianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
Secret Flavor Cold NoodlesCold noodles with a special sauce made from chili, sesame oil, vinegar, sugar, and soy sauce, topped with vegetables and peanuts for a balanced spicy-sweet flavor.
Secret-Recipe Beef Tendon NoodlesSpicy牛筋面 features beef tendons and noodles, with tendons slow-cooked until tender, then mixed or sauced with noodles. Seasoned and stewed with various spices for rich flavor and chewiness, noodles absorb the broth for a satisfying taste.
Secret Sauce Rice NoodlesA refreshing rice noodle dish made from premium rice, served with a special sauce and fresh vegetables for a tangy, spicy flavor.
WozimianWozimian is a traditional Sichuan noodle dish made with hand-pulled noodles and spicy red oil sauce, known for its numbing and spicy flavor.
Vegetable StewVegetable Stew is a Chinese dish made primarily with various vegetables, cooked in broth or water. Main ingredients include cabbage, carrot, potato, and mushroom, offering a fresh and healthy taste.
Crispy Pork StewA hearty dish featuring crispy fried pork belly and vegetables like potatoes, vermicelli, and cabbage, slow-cooked in a savory broth.
Sesame Sauce Rice NoodlesSpicy sesame sauce noodles made with rice noodles, sesame and peanut sauces, and topped with cucumber, carrot, bean sprouts, and cooked meat slices. Cook rice noodles, rinse with cold water, then mix with sauce and vegetables.