Zheng's Specialty Beef Noodles & Noodle Shop (Nanjun Diyuan Store)
小吃面食 · ⭐ 3.7
Room 4, Floor 1, Building 2, Nanjun Diyuan, south of Dongfang Road, Zhifang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 4, Floor 1, Building 2, Nanjun Diyuan, south of Dongfang Road, Zhifang Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 好益多, Cantonese Sausage, Signature Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.7
- Address: Room 4, Floor 1, Building 2, Nanjun Diyuan, south of Dongfang Road, Zhifang Subdistrict
- Popular dishes: 好益多, Cantonese Sausage, Signature Beef Noodle Soup, Crispy Wheat Pancake, Special Beef Cold Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
好益多好益多是一道以鸡蛋、牛奶和糖为主要食材制成的甜品。将鸡蛋打散后与牛奶和糖混合，倒入容器中蒸制或烘烤至凝固成型，口感细腻滑嫩。
Cantonese SausageCantonese sausage, primarily made from pork that is chopped or ground into pieces, then marinated with seasonings such as salt, nitrate, sugar, rice wine, and soy sauce. It is stuffed into natural casings and processed through sun-drying, air-drying, or baking. The sausage has a bright color, delicious taste, and a unique sweet aroma combined with a subtle wine fragrance.
Signature Beef Noodle SoupSignature beef noodle soup features fresh beef and rice noodles, with tender beef stewed in a rich broth and noodles soaked in hot water, served with scallions and cilantro. The broth is made from beef bones and various spices.
Crispy Wheat PancakeA crispy wheat pancake made from a batter of flour, water, and seasonings, pan-fried until golden brown and served with garlic or chili oil for a refreshing taste.
Special Beef Cold NoodlesA refreshing dish featuring tender beef slices and chilled noodles, topped with fresh vegetables and a savory sauce.
Sweet Potato FritterA crispy snack made from sweet potato flour and wheat flour, pan-fried in a special mold until golden brown.
Red Bean PasteRed bean paste is a traditional dessert made primarily from red beans and sugar. The preparation involves soaking the red beans, cooking them until tender, then mixing in sugar until they reach a sandy texture. It has a smooth texture, with the aroma of red beans perfectly blended with the sweetness of sugar.
Classic Radish StripsA classic dish made from finely sliced white radish, lightly blanched or marinated and seasoned with garlic, chili, and sesame oil for a refreshing taste.
Homemade Red Date and Tremella SoupA sweet, nourishing soup made from rehydrated silver ear fungus and red dates, simmered slowly for a smooth, delicate texture.
Crispy Fried Dough StickSizzling oil sticks are a traditional Chinese flour-based food, made by mixing flour, water, alkali, and salt into dough, then kneading, letting it rest, stretching, and deep-frying. The finished product is golden yellow, with a crispy outer layer and a soft, elastic interior.