Jiang Guai Guai Zhou Ji Skewers
Hot pot · ⭐ 3.7
No. 112, Huaishudian Er Lu, Wannianchang Subdistrict, Chenghua District, Chengdu City, Sichuan Province
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 112, Huaishudian Er Lu, Wannianchang Subdistrict, Chenghua District, Chengdu City, Sichuan Province. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Shredded Duck Blood Stir-fry, Small Bowl Tripe, Duck Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 3.7
- Address: No. 112, Huaishudian Er Lu, Wannianchang Subdistrict, Chenghua District, Chengdu City, Sichuan Province
- Popular dishes: Shredded Duck Blood Stir-fry, Small Bowl Tripe, Duck Intestines
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Dishes
Shredded Duck Blood Stir-fryA dish made by stir-frying shredded duck blood with vegetables like wood ear mushrooms and carrots, resulting in a tender and flavorful texture.
Small Bowl TripeA Sichuan dish featuring fresh beef tripe quickly blanched and served in small bowls with garlic, cilantro, chili oil, and other seasonings for a crisp, spicy, and numbing flavor.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.