Chunxi Spinal Bone Soup
韩式料理 · ⭐ 3.9
No. 162-19, Lubang International Style Street, Zhengyang Middle Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 162-19, Lubang International Style Street, Zhengyang Middle Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Pork Spine Soup, Kimchi Pork Rib Soup, Pork Spine Soup Pot.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 韩式料理
- Rating: 3.9
- Address: No. 162-19, Lubang International Style Street, Zhengyang Middle Road
- Popular dishes: Signature Pork Spine Soup, Kimchi Pork Rib Soup, Pork Spine Soup Pot, Pork Spine Soup Rice, Spicy Braised Pork Spine
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Signature Pork Spine SoupA rich and flavorful soup made from slow-cooked pork spine, seasoned with ginger and scallions for a savory taste.
Kimchi Pork Rib SoupA savory Korean soup made with pork ribs and fermented kimchi, offering a tangy and spicy flavor profile.
Pork Spine Soup PotA hearty soup pot made with pork spine and vegetables, slow-cooked to a rich, creamy broth.
Pork Spine Soup RicePork spine soup rice features a rich broth made from slow-cooked pork spines, served with steamed rice and side vegetables for a hearty, nourishing meal.
Spicy Braised Pork SpineA flavorful dish made by slow-cooking pork spine with chili and spices until tender, delivering a rich, spicy taste.