Niushi San Big Bowl Tripe Noodles (Huxian Store)
小吃面食 · ⭐ 3.5
No. 2 Yimin Lane, Zhanhong Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Yimin Lane, Zhanhong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tomato and Egg Noodles, Vegetable Noodles, Trendy Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.5
- Address: No. 2 Yimin Lane, Zhanhong Road
- Popular dishes: Tomato and Egg Noodles, Vegetable Noodles, Trendy Tripe Noodles, Spicy Chicken Noodle Bowl, Crispy Chicken Cutlet
China trip · China travel
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Dishes
Tomato and Egg NoodlesTomato and egg mixed noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The preparation is simple: cook the noodles, then pour the stir-fried tomato and egg mixture over them and mix well before serving.
Vegetable NoodlesA Chinese dish made by mixing cooked noodles with a variety of fresh vegetables and a savory sauce.
Trendy Tripe NoodlesBao Du Mian is a dish made with beef or lamb tripe and boiled noodles. The tripe is cleaned, blanched, then stir-fried with葱姜蒜 and chili, served mixed with noodles or with a savory broth.
Spicy Chicken Noodle BowlA spicy chicken noodle dish featuring tender chicken, potatoes, and peppers in a rich, aromatic sauce, served over noodles for a bold, satisfying meal.
Crispy Chicken CutletCrispy chicken cutlet made from breast meat, marinated, coated in starch and egg, then breaded and deep-fried until golden and crunchy. Crispy outside, juicy inside.
Spicy Chicken NoodlesSpicy chicken noodles feature tender chicken and chewy noodles in a rich, numbingly spicy broth made with Sichuan peppercorns and chili.
Lobster Tail PastaLobster tail pasta features fresh lobster tails sautéed in garlic butter and tomato sauce, served with al dente pasta for a rich, savory dish.