Chunni Dumpling Porridge Baozi (Beiwang New Town Branch)
小吃快餐 · ⭐ 3.7
Zhongtian·Beiwang New City Phase I, Beiwang East Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhongtian·Beiwang New City Phase I, Beiwang East Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Potato and Egg Pancake, Osmanthus Cake, Freshly Ground Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: Zhongtian·Beiwang New City Phase I, Beiwang East Street
- Popular dishes: Shredded Potato and Egg Pancake, Osmanthus Cake, Freshly Ground Soy Milk, Carrot Pancake, Tofu pudding
China trip · China travel
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Dishes
Shredded Potato and Egg PancakePotato丝 egg pancake is a fried dish made primarily with potato strips and eggs. Potatoes are sliced thin, blanched to remove excess starch, mixed with beaten eggs, seasoned with salt and other spices, then pan-fried until golden brown on both sides, creating a crispy exterior and tender interior.
Osmanthus CakeOsmanthus cake is a traditional dessert made primarily from glutinous rice flour and osmanthus flowers. The ingredients are mixed together and steamed during preparation, resulting in a fragrant aroma of osmanthus and a soft, sticky texture.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Carrot PancakeA savory pancake made from grated carrots, flour, and eggs, pan-fried until golden brown.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Sour Cabbage PieSauerkraut pie is made primarily with sauerkraut and pork. The sauerkraut is finely chopped and mixed with seasonings and pork filling, then wrapped in dough and pan-fried. The crust turns golden and crispy, while the filling offers a tangy and delicious flavor.
Donkey Meat Steamed DumplingsDonkey meat dumplings are made with fresh donkey meat, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed to perfection. The recipe emphasizes balanced filling and soft wrappers while preserving the natural flavor of the ingredients.