Shunwanxin Noodle Shop
小吃面食 · ⭐ 3.7
Gongyi Xincun, Rongxiang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Gongyi Xincun, Rongxiang Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Mushroom and Pork Noodles, Mixed Noodles, Fried Egg Red Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.7
- Address: Gongyi Xincun, Rongxiang Subdistrict
- Popular dishes: Double Mushroom and Pork Noodles, Mixed Noodles, Fried Egg Red Soup Noodles, Scallion Braised Intestine Egg Noodles, Stir-Fried Pork with Green Pepper
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Dishes
Double Mushroom and Pork NoodlesA savory dish featuring stir-fried pork strips with mushrooms, tossed with cooked noodles for a satisfying meal.
Mixed NoodlesNoodles salad is a simple and delicious dish made primarily from noodles, vegetables, and seasonings. After boiling the noodles, they are thoroughly mixed with various chopped vegetables and seasonings, allowing the noodles to fully absorb the flavors, resulting in a rich and colorful taste experience.
Fried Egg Red Soup NoodlesFried Egg Red Soup Noodles is a homestyle noodle dish. The main ingredients include noodles, eggs, and a red soup base. To prepare, an egg is first fried until golden on one or both sides and set aside. The red soup base is typically simmered with tomatoes, tomato sauce, or chili, resulting in a red-colored broth with a tangy or slightly spicy flavor. Cooked noodles are placed in a bowl, the red soup is poured over them, and the fried egg is placed on top. Sometimes, a small amount of green vegetables or chopped scallions are added for garnish. This dish is simple to make, visually appealing, and has an appetizing broth.
Scallion Braised Intestine Egg NoodlesA savory noodle dish featuring braised pork intestine, eggs, and scallions, known for its rich aroma and hearty flavor.
Stir-Fried Pork with Green PepperGreen pepper stir-fried with shredded pork is a classic Chinese home-style dish made primarily from pork tenderloin and green peppers. The pork is sliced into thin strips and marinated with seasonings, while the green peppers are seeded and cut into strips as well. Heat oil in a wok, first slip-fry the pork strips until cooked through, then set aside. Stir-fry the green pepper strips until fragrant, then return the pork to the wok and stir-fry together until evenly blended. Season to taste and serve.
Eel and Pig's Trotter Stir-FryA traditional Chinese dish made with stir-fried eel strips and pork tripe, seasoned with ginger, garlic, and scallions for a savory flavor.