Kaiqi Sushi (Ludi Street Branch)
日料 · ⭐ 3.8
光复北路芦荻街92号首层
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 光复北路芦荻街92号首层. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crisp Chrysanthemum Lemon Green, Frozen Kumquat Lemon, Chicken Cutlet Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 3.8
- Address: 光复北路芦荻街92号首层
- Popular dishes: Crisp Chrysanthemum Lemon Green, Frozen Kumquat Lemon, Chicken Cutlet Rice, Curry Beef Rice, Chicken Curry Rice
China trip · China travel
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Dishes
Crisp Chrysanthemum Lemon GreenA refreshing drink made with fresh lemon slices, chrysanthemum tea, and mint leaves, served over ice for a crisp, sweet-tart flavor.
Frozen Kumquat LemonA refreshing cold dessert made with kumquats and lemons, chilled to a gel-like consistency for a tangy, sweet treat.
Chicken Cutlet RiceA dish of breaded and fried chicken cutlet served over rice with vegetables, popular in Chinese fast food cuisine.
Curry Beef RiceCurry beef rice is a rice dish primarily made with beef and curry. Tender, flavorful beef is mixed with rich, aromatic curry sauce and poured over steaming hot rice, creating an enticing golden-yellow color.
Chicken Curry RiceChicken curry rice is made primarily with chicken, combined with vegetables such as potatoes and carrots, stir-fried with curry powder or curry blocks, and then mixed with cooked rice for serving.
Italian Meat Sauce RiceItalian Meat Sauce Rice is a flavorful dish made with rice and a savory meat sauce, typically featuring ground beef, tomatoes, onions, and garlic.
Japanese Teriyaki RamenJapanese ramen featuring grilled pork belly in a savory soy-based broth, served with noodles, soft-boiled egg, and garnishes.
Hong Kong Iced Lemon RedA classic Hong Kong-style drink made with fresh lemon slices and red tea or black tea, chilled with ice for a refreshing, tangy-sweet taste.
Grilled Eel and Crab Stick Sushi Rice BowlGrilled eel and crab stick served over seasoned rice, offering a savory and slightly sweet taste.
Red Wine Braised Beef RiceBeef brisket slow-cooked in red wine, served over steamed rice for a rich and savory dish.