Fumanjia Big Canteen (Pudong Road Branch)
小吃快餐 · ⭐ 3.6
Jiahe Second Group, Pudong Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiahe Second Group, Pudong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cabbage Wrapped Gluten Dumplings, Braised Pork Ribs with Rice Cake, Stir-fried Eggs with Hangzhou Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: Jiahe Second Group, Pudong Road
- Popular dishes: Cabbage Wrapped Gluten Dumplings, Braised Pork Ribs with Rice Cake, Stir-fried Eggs with Hangzhou Chili, Spicy Chicken Bites, Braised Pork Belly
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Dishes
Cabbage Wrapped Gluten DumplingsA Chinese dish made by wrapping glutinous dumpling filling in cabbage leaves and steaming until tender, offering a savory and wholesome meal.
Braised Pork Ribs with Rice CakeA Chinese dish made by braising pork ribs with rice cake, resulting in a savory and tender combination.
Stir-fried Eggs with Hangzhou ChiliScrambled eggs with Hangzhou peppers is a home-style dish primarily made with eggs and Hangzhou peppers. Beat the eggs and cook them separately. Cut the Hangzhou peppers into segments and stir-fry them together with the eggs, adding appropriate seasonings until the ingredients are fully cooked.
Spicy Chicken BitesA dish of chicken cubes marinated, fried, and stir-fried with chili, garlic, and ginger for a spicy, crispy flavor.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Braised Duck PiecesA traditional Chinese dish made by braising duck pieces in soy sauce, sugar, and spices until tender and flavorful.
Braised Pork Trotter with RadishA classic Chinese home-style dish made by slow-cooking pork trotters and radish until tender, resulting in a rich, savory flavor.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.