Lu Yuan Wai Soy Milk & Fried Dough Sticks (Dongzhi Road Store)
小吃快餐 · ⭐ 3.7
Shop No. 3, Xiangzhang Yayuan, No. 8 Dongzhi Road, Room 1064
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 3, Xiangzhang Yayuan, No. 8 Dongzhi Road, Room 1064. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tofu Skin Wrapped Fried Dough Stick, Yuanwai Original Rice Ball, Yuanwai Big Fried Dough Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.7
- Address: Shop No. 3, Xiangzhang Yayuan, No. 8 Dongzhi Road, Room 1064
- Popular dishes: Tofu Skin Wrapped Fried Dough Stick, Yuanwai Original Rice Ball, Yuanwai Big Fried Dough Stick, Yuanwai Spring Rolls, Yuanwai Special Sand Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Tofu Skin Wrapped Fried Dough StickA Chinese snack made by wrapping fried dough sticks in thin tofu skin, then steamed or pan-fried for a crispy exterior and tender interior.
Yuanwai Original Rice BallA rice ball made with fragrant rice, seasoned sauce, and fresh vegetables, hand-formed for a satisfying bite.
Yuanwai Big Fried Dough StickA traditional Chinese snack made by deep-frying fermented dough, resulting in a crispy exterior and soft interior, often served with soy milk or congee.
Yuanwai Spring RollsA traditional Chinese snack made with thin dough wrapped around shrimp, pork, and vegetables, then deep-fried until crispy and golden.
Yuanwai Special Sand SoupA soup made with chicken, shrimp, tofu, and vegetables, simmered in rich broth for a fresh and nutritious dish.
Yuanwai Shrimp Soup DumplingsA delicate soup dumpling filled with fresh shrimp and pork, steamed to perfection—delicate wrapper, rich broth, and savory flavor.
Yuanwai Chicken Soup DumplingsA savory dish featuring chicken broth and handmade dumplings, known for its rich flavor and tender filling.
Sugar-Free Soy MilkSugar-free soy milk is a beverage made by soaking soybeans, grinding them into a pulp, filtering out the residue, and boiling the mixture. The main ingredient is soybeans, and no sugar is added during preparation, preserving the natural flavor and nutritional components of soybeans.
Osmanthus Red Bean PasteA traditional Chinese dessert made from red beans and osmanthus flowers, blended into a smooth, sweet paste with a fragrant floral note.
Minced Pork Steamed DumplingsSteamed pork dumplings made with minced pork, scallions, ginger, soy sauce, and cooking wine, mixed with a little starch, filled into thin, elastic wrappers, then steamed until soft and tender.
Mushroom and Greens Steamed DumplingsMushroom and greens steamed dumplings are made with fresh mushrooms and tender greens wrapped in thin dough and steamed to perfection, offering a savory and healthy dish.