One Bowl Sour Fish
Sichuan cuisine · ⭐
Near No. 1-1, Shunjing Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 1-1, Shunjing Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sichuan-Style Sour Cabbage Fish, Spicy Beef with Sour Cabbage in Golden Soup, Spicy Pork Intestine Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Sichuan cuisine
- Rating:
- Address: Near No. 1-1, Shunjing Road
- Popular dishes: Sichuan-Style Sour Cabbage Fish, Spicy Beef with Sour Cabbage in Golden Soup, Spicy Pork Intestine Fish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Sichuan-Style Sour Cabbage FishA classic Sichuan dish featuring tender fish fillets in a spicy, sour broth made with fermented cabbage and chili peppers.
Spicy Beef with Sour Cabbage in Golden SoupGolden sour beef soup features beef rolls and pickled cabbage in a golden broth. Beef cooks quickly in the soup, while pickled cabbage adds tanginess. The broth is made by simmering tomatoes, ginger, garlic, and seasonings.
Spicy Pork Intestine FishSpicy Intestine Fish is a dish primarily made with intestines and fish meat. To prepare it, the intestines are first stewed until tender, while the fish slices are marinated and then quickly cooked in a pan. Finally, it is stir-fried with spicy seasonings to achieve a bright red color.