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Zunbao Pizza (Hetangxia Branch)

Western cuisine · ⭐ 4.6

No. 7 Linli Street, Lane A, Ground Floor, Units 124, 125, 143, and 144

Dishes

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  Spicy Chicken Nuggets

  Spicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
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  Japanese Teriyaki Chicken Pizza

  A Japanese-style teriyaki chicken pizza features a pizza base topped with teriyaki chicken thigh, onions, bell peppers, and cheese, then baked at high temperature. The teriyaki chicken is marinated in teriyaki sauce and pan-seared for rich flavor.
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  Orleans Grilled Chicken

  Orleans roasted chicken is a dish primarily made with chicken, marinated with Orleans seasoning and then roasted. It features a golden, crispy skin and tender, juicy meat with a distinctive Orleans flavor.
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  Orleans Chicken Wings

  Orleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
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  Spaghetti Bolognese

  Spaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
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  Cheese Yogurt Pizza

  A thin-crust pizza topped with yogurt sauce and melted cheese, baked until golden and creamy.
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  Sultan's Golden Durian Pizza

  Made with durian flesh as the main ingredient, combined with a pizza crust, and enhanced with cream, cheese, and a small amount of sugar, then baked. Durian flesh is evenly spread on the crust, topped with cheese, and baked until golden and crispy.
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  Portuguese Egg Tart

  Portuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
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  Black Pepper Beef and Pasta Bake

  Black pepper beef baked pasta features beef strips marinated in black pepper, mixed with cooked pasta and vegetables like onions and green peppers, then baked in the oven.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks are made primarily from chicken breast or thigh meat, cut into small pieces and marinated with rice wine, soy sauce, and other seasonings. They are then stir-fried together with black peppercorns or black pepper powder. Onions and green peppers are typically added as accompaniments to enhance the flavor and texture.

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