Yongle Grand Hotel
鱼鲜 · ⭐ 3.6
No. 6472, Hu-Hang Highway (Jinshan嘴 Fishing Village)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6472, Hu-Hang Highway (Jinshan嘴 Fishing Village). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine-gill Fish, Small Abalone, Pan-fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 3.6
- Address: No. 6472, Hu-Hang Highway (Jinshan嘴 Fishing Village)
- Popular dishes: Nine-gill Fish, Small Abalone, Pan-fried Dumplings, Steamed Live Crab with Cantonese Style, Plum Fish
China trip · China travel
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Dishes
Nine-gill FishNine-ghost fish is a dish primarily made with nine-ghost fish, cleaned and sliced or cooked whole. Common methods include steaming, braising, or frying, often with ginger threads and scallions to remove fishy odor and enhance aroma.
Small AbaloneFresh abalone is the main ingredient, carefully processed and then steamed or braised with simple seasonings to retain its natural flavor and tender texture.
Pan-fried DumplingsPan-fried dumplings are a popular Chinese snack made by frying filled dumplings until crispy on the bottom and then steaming them to cook through.
Steamed Live Crab with Cantonese StyleFresh live crab steamed with ginger and scallions, a classic Cantonese dish highlighting the natural sweetness and tenderness of the crab meat.
Plum FishPlum Fish is a Chinese dish made by frying a whole fish and then simmering it in a sweet and sour sauce with plum jam, resulting in a crispy exterior and tender interior.
Mung Bean PancakeA Chinese snack made from fresh mung beans and flour, pan-fried into crispy, savory cakes with a rich bean flavor.
海鲜面疙瘩海鲜面疙瘩以面粉制成面疙瘩，搭配虾仁、鱿鱼、蛤蜊等海鲜食材，加入高汤或清水煮制而成。面疙瘩口感筋道，海鲜鲜美，汤汁浓郁。
Braised Pork Belly with Baby SquidBraised pork belly and baby squid in a savory sauce, tender and flavorful.
Wild White Rice ShrimpFreshly caught wild white rice shrimp, steamed or quickly stir-fried to preserve their natural sweetness and tender texture.
Braised Spanish Mackerel with GarlicSpanish mackerel is braised with garlic, resulting in a savory and aromatic dish with tender fish and rich garlic flavor.