Starbucks (Beijing Yanqing Wanda Store)
咖啡 · ⭐ 3.7
No. 57, Qingyuan Street, Xiangshuiyuan Subdistrict, Wanda Plaza, 1st Floor, Unit 1017
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57, Qingyuan Street, Xiangshuiyuan Subdistrict, Wanda Plaza, 1st Floor, Unit 1017. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Snoopy Cocoa Slush (Large), Christmas Swiss Roll, Toffee Hazelnut Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.7
- Address: No. 57, Qingyuan Street, Xiangshuiyuan Subdistrict, Wanda Plaza, 1st Floor, Unit 1017
- Popular dishes: Snoopy Cocoa Slush (Large), Christmas Swiss Roll, Toffee Hazelnut Latte, Chocolate Frappuccino, Starbucks Melted Dark Chocolate Oat Mocha
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Dishes
Snoopy Cocoa Slush (Large)A sweet chocolate-flavored slush drink made with cocoa powder, milk, and ice, blended to a smooth texture and often topped with whipped cream or chocolate chips.
Christmas Swiss RollChristmas Swiss roll is a festive dessert made primarily from eggs, low-gluten flour, sugar, and cream. After whipping eggs and sugar, the flour is mixed in evenly, then poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam, rolled into shape, and finally decorated with cocoa powder or fruit.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Chocolate FrappuccinoChocolate Frappuccino is a refreshing beverage made primarily with chocolate syrup, milk, and ice. The preparation involves mixing chocolate syrup with milk, adding ice, and blending at high speed until it reaches a slushy consistency. It can be topped with whipped cream and chocolate flakes for decoration.
Starbucks Melted Dark Chocolate Oat MochaStarbucks Melted Dark Chocolate Oat Mocha is a beverage that blends coffee and chocolate. Premium dark chocolate is infused into rich mocha coffee, then topped with nutritious oat flakes for a layered texture—offering a balance of coffee's bitterness, chocolate's sweetness, and the crunch of oats.
Cherry Blossom MacchiatoCherry Blossom Macchiato is a fusion drink made from espresso, milk, and cherry blossom syrup. Pour espresso into a cup, add milk and stir, then drizzle with cherry blossom syrup and top with foam to resemble blooming cherry blossoms.
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
Cherry Blossom Peach Cheese LatteFresh peach pulp mixed with milk forms the base, topped with ice and浓缩 coffee, finished with a thick cream cheese foam for a rich, layered taste.
Strawberry Love CakeA strawberry-filled love cake made with a sponge base, layered with fresh strawberries and cream. Bake the sponge, spread cream, add sliced strawberries, cover with more cream and decorate with strawberries, then dust with pink sugar or food coloring.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.