Yibin Burnt Noodles (Dongzhushijie Store)
小吃快餐 · ⭐ 3.6
No. 83, Dongzhu Market Street, New No. 8
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83, Dongzhu Market Street, New No. 8. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and Beef Rice Bowl, Stir-Fried Yellow Beef Rice Bowl, Spicy Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 83, Dongzhu Market Street, New No. 8
- Popular dishes: Potato and Beef Rice Bowl, Stir-Fried Yellow Beef Rice Bowl, Spicy Chicken Noodles, Boiled Tofu Fish Noodles, Spicy Pepper Chicken Offal Rice Noodles
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Dishes
Potato and Beef Rice BowlA hearty dish of beef and potatoes braised until tender, served over rice.
Stir-Fried Yellow Beef Rice BowlStir-fried yellow beef with vegetables served over rice, a flavorful and quick meal.
Spicy Chicken NoodlesSpicy chicken noodles made with stir-fried chicken and noodles in a spicy sauce, popular in Sichuan cuisine.
Boiled Tofu Fish NoodlesBoiled Tofu Fish Noodles is a Chinese snack made with tofu, fish slices, and rice noodles cooked in broth. It has a tender texture and rich soup, with spicy or mild flavor.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Spicy Beef NoodlesFresh beef and raw chili are stir-fried together, then mixed with noodles and seasoned broth. The dish emphasizes tender beef and aromatic chili, with a broth made from stock or water.
Tomato Fish NoodlesFresh tomatoes and fish slices are the main ingredients of this dish, combined with rice noodles. First, cook tomatoes to extract juice, add water, boil, then add fish slices until cooked. Finally, mix in pre-cooked rice noodles and adjust seasoning to taste.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Spicy Chicken Rice BowlSpicy chicken stir-fried with dried chilies and served over rice, a popular Sichuan-style fast food dish.