Lu Shan Shan (Shang You Song Branch)
小吃快餐 · ⭐ 3.5
Southeast Corner of Intersection of Yousong Road and Industrial Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast Corner of Intersection of Yousong Road and Industrial Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Duck Feet, Signature Cold Noodles, Spicy Chicken in Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.5
- Address: Southeast Corner of Intersection of Yousong Road and Industrial Road
- Popular dishes: Five-Spice Duck Feet, Signature Cold Noodles, Spicy Chicken in Sauce, Fried Bean Skin with Spicy Flavor, Spicy Braised Kelp Knots
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Dishes
Five-Spice Duck FeetFive-spice duck feet is a dish made with duck feet as the main ingredient, blanched and then simmered or stewed, seasoned with five-spice powder, star anise, cinnamon, and Sichuan pepper. The finished dish has a bright red color, soft and chewy texture, and rich aroma.
Signature Cold NoodlesA refreshing dish featuring hand-pulled noodles tossed with crisp vegetables and a tangy sauce, perfect for hot days.
Spicy Chicken in SauceA spicy cold dish made with chicken, peanuts, and a flavorful sauce, known for its bold, numbing heat and aromatic spices.
Fried Bean Skin with Spicy FlavorA Sichuan dish made by frying tofu skin and stir-frying it with chili, Sichuan pepper, and other seasonings for a crispy, aromatic flavor.
Spicy Braised Kelp KnotsSpicy braised seaweed knots made from seaweed knots, soaked and simmered with various spices and seasonings. Seasoned with chili, star anise, cinnamon, and Sichuan pepper for rich flavor.
Spicy Braised PeanutsSpicy braised peanuts is a cold dish made primarily from peanuts, soaked, boiled, and slowly simmered in a seasoned broth with various spices to fully absorb the flavors.
Spicy Braised Duck HeadsSpicy braised duck heads are simmered slowly in a seasoned broth with various spices, absorbing rich flavors. The dish has a bright red color, soft texture, and intense spicy aroma.
Spicy Braised Duck FrameSpicy Braised Duck Frame is made by slow-cooking duck frames in a rich, spicy broth with Sichuan peppercorns and chili peppers, resulting in tender, flavorful meat.
Spicy Braised Duck GizzardSpicy braised duck gizzards is a dish featuring duck gizzards as the main ingredient, slowly simmered in a seasoned broth with various spices to absorb rich flavors. The finished gizzards are tender yet chewy with a complex taste.