Chang Dou Dou Xinjiang Fried Rice Noodles (Shenyang Puchang Road Store)
新疆菜 · ⭐ 3.8
No. 26-20, Puchang Road (Shop No. 19)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26-20, Puchang Road (Shop No. 19). It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Vegetarian Rice Noodles, Princess Chicken Stir-Fried Rice Noodles, Xinjiang Chicken Fried Naan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 新疆菜
- Rating: 3.8
- Address: No. 26-20, Puchang Road (Shop No. 19)
- Popular dishes: Stir-Fried Vegetarian Rice Noodles, Princess Chicken Stir-Fried Rice Noodles, Xinjiang Chicken Fried Naan, Beef Fried Rice Noodles with Naan, Sauce-Seasoned Crab Cutlet Stir-Fried Rice Noodles
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Dishes
Stir-Fried Vegetarian Rice NoodlesFresh rice noodles stir-fried with seasonal vegetables, garlic, and soy sauce for a savory and satisfying dish.
Princess Chicken Stir-Fried Rice NoodlesChicken stir-fried with rice noodles, seasoned with soy sauce, sugar, and garlic for a savory-sweet flavor.
Xinjiang Chicken Fried NaanA flavorful dish of chicken stir-fried with onions and peppers, served with crispy naan bread, typical of Xinjiang cuisine.
Beef Fried Rice Noodles with NaanA flavorful dish combining tender beef, rice noodles, and crispy naan, stir-fried to perfection for a satisfying meal.
Sauce-Seasoned Crab Cutlet Stir-Fried Rice NoodlesA dish featuring tender crab cutlets stir-fried with rice noodles in a savory sauce, offering a rich and satisfying flavor.
Vegetable Fried Rice NoodlesA Chinese home-style dish made by stir-frying rice noodles with various vegetables such as bell peppers, carrots, and cabbage, resulting in a soft, savory flavor.
Vegetable Stir-Fried FlatbreadVegetable stir-fried flatbread is made by stir-frying diced or sliced seasonal vegetables like onions, green peppers, and carrots with flatbread. First, cut the flatbread into pieces, then sauté the vegetables until just cooked, and finally mix with the flatbread to absorb the vegetable juices.
Spicy Beef Stir-Fried Rice NoodlesStir-fried beef with rice noodles, seasoned with chili and vegetables for a bold, spicy flavor.