Chung Qing Jiu
小吃快餐 · ⭐ 3.9
No. 16 Caofangwei, Fangzhi Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16 Caofangwei, Fangzhi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Canadian Lobster, Whiskey-Baked Pigeon, Braised Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 16 Caofangwei, Fangzhi Road
- Popular dishes: Canadian Lobster, Whiskey-Baked Pigeon, Braised Chicken Wings, Beef Shank, Red Onion Noodles
China trip · China travel
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Dishes
Canadian LobsterFresh Canadian lobster steamed or blanched to preserve its natural flavor, served with ginger, scallion, and garlic for a delicate, savory taste.
Whiskey-Baked PigeonPigeon marinated and baked with whiskey, resulting in tender meat infused with rich, aromatic flavors.
Braised Chicken WingsBraised chicken wings are a popular Chinese dish made by marinating chicken wings and simmering them in a savory sauce until tender and flavorful.
Beef ShankBeef shank is a cut from the leg of the cow, often braised or stewed until tender, offering rich flavor and gelatinous texture.
Red Onion NoodlesA Chinese home-style dish featuring red onion and noodles, where the onion is sautéed and mixed with cooked noodles for a rich, savory flavor.
Homemade Lemon TeaFresh lemon slices blended with tea and sweetened to taste, chilled for a refreshing drink.
Cheese-Baked MusselsA dish featuring fresh mussels baked with cheese, cream, and garlic, resulting in a rich and savory flavor.
Garlic Bok ChoyBraised baby bok choy with garlic is a refreshing vegetable dish featuring tender baby bok choy stir-fried simply with garlic. The dish has a bright color, crisp and tender texture, and an aromatic garlic flavor, making it a common favorite on family dinner tables.
Garlic BroccoliGarlic stir-fried broccoli is a dish made primarily with broccoli, seasoned with minced garlic. To prepare, wash the broccoli and cut it into small florets, then blanch and drain. Next, heat oil and sauté the garlic until fragrant, then quickly stir-fry in the broccoli. Finally, season with salt and a small amount of chicken essence.
Smoked Duck Breast with Herb ButterA delicately smoked duck breast served with herb butter, offering a rich and aromatic flavor profile.