Liu Ji Oil-Braised Large Shrimp with Spicy Crab
地方菜 · ⭐ 4.1
No. 3-20, Industrial 3rd Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 3-20, Industrial 3rd Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Lotus Root Strips, Stewed Crab in Oil, White Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 4.1
- Address: No. 3-20, Industrial 3rd Road
- Popular dishes: Dry-Fried Lotus Root Strips, Stewed Crab in Oil, White Noodles, Green Vegetable Soy Sauce Fried Rice, Feng Liu Crucian Carp
China trip · China travel
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Dishes
Dry-Fried Lotus Root StripsDry-fried lotus root threads is a dish primarily made with lotus root as the main ingredient. The lotus root is sliced into thin strands and stir-fried until the surface turns golden and crispy, while the inside retains the original texture of the lotus root. During cooking,适量 of chili and spices can be added to enhance the flavor.
Stewed Crab in OilA Chinese dish featuring crab simmered in oil with seasonings, resulting in tender meat and rich flavor.
White NoodlesWhite noodles are made primarily from flour, formed into dough, rolled thin, and cut into strips or sheets. They are boiled and served with sauces, soups, or stir-fried. Common preparations include clear soup noodles, tossed noodles, and fried noodles.
Green Vegetable Soy Sauce Fried RiceA savory fried rice dish made with leftover rice, fresh greens, egg, and soy sauce, stir-fried to perfection.
Feng Liu Crucian CarpA dish featuring fresh crucian carp, marinated, deep-fried until crispy, then stir-fried in a savory sauce. The fish is tender inside with a crunchy exterior and rich flavor.
Spicy ShrimpSpicy shrimp is a dish made primarily with fresh shrimp, stir-fried with spices such as chili peppers and Sichuan peppercorns. The shrimp meat is tender and succulent, paired with aromatic spicy seasonings that create an enticing color and fragrance.
Spicy Shrimp BallsSpicy shrimp balls made from fresh shrimp paste, shaped into balls and stir-fried with chili and garlic for a bold, savory kick.