Fan Ju Private Kitchen Shunde Cuisine (Qiaocheng Fang Store)
Cantonese cuisine · ⭐ 4.4
No. 4080 Qiaoxiang Road, Qiaochengfang Phase XII, Building A, AL205 & AL206
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 4080 Qiaoxiang Road, Qiaochengfang Phase XII, Building A, AL205 & AL206. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Wild Bitter Melon and Mussel Stewed Pork Ribs, Crispy Fried Milk, Green Onion Pan-Fried Homemade Nutritious Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 4.4
- Address: No. 4080 Qiaoxiang Road, Qiaochengfang Phase XII, Building A, AL205 & AL206
- Popular dishes: Wild Bitter Melon and Mussel Stewed Pork Ribs, Crispy Fried Milk, Green Onion Pan-Fried Homemade Nutritious Tofu, Fruitwood Crispy Roast Goose, Quanyue Signature Dongqi Chicken
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Dishes
Wild Bitter Melon and Mussel Stewed Pork RibsA flavorful dish featuring wild bitter melon, mussels, and tender pork ribs stewed together for a balanced, savory taste.
Crispy Fried MilkA traditional Cantonese dessert made by frying milk mixed with starch until crispy, offering a sweet and creamy center with a crunchy exterior.
Green Onion Pan-Fried Homemade Nutritious TofuFreshly ground tofu made from high-quality soybeans, pan-fried with green onions. Tender texture and fragrant aroma, rich in plant protein and nutritionally balanced.
Fruitwood Crispy Roast GooseA succulent roast goose marinated and cooked over fruitwood, resulting in a crispy skin and tender meat.
Quanyue Signature Dongqi ChickenA premium chicken dish marinated in secret sauce and slowly stewed to perfection, offering tender meat and rich aroma.
Spring Water Health StewA nourishing stew slowly cooked with spring water and ingredients like goji berries, red dates, yam, and chicken, offering a clear broth and rich health benefits.
Secret Chef's Fried RiceSecret Chef's Fried Rice is made with high-quality rice, eggs, ham, green peas, and carrots, stir-fried quickly at high heat to maintain distinct grains and rich aroma, with a savory, balanced taste.
Braised Boneless Crispy Chicken with Red Onion and Ginger PasteBoneless crispy chicken steamed with red onion and ginger paste, resulting in a tender and aromatic dish.
Red Scallion Glazed Free-Range ChickenA dish featuring free-range chicken glazed with a rich sauce made from red scallions, offering tender meat and aromatic depth.
Plum Vinegar Dried Cherry TomatoesFresh cherry tomatoes marinated in plum vinegar and air-dried to create a tangy, chewy snack with concentrated flavor.
Black Bean Sauce Goose IntestinesA Cantonese dish featuring fresh goose intestines stir-fried with black bean sauce, garlic, and ginger, offering a crisp texture and rich umami flavor.
Golden Prize Jasmine Luoshi ShrimpFresh river shrimp marinated in jasmine tea juice and deep-fried to golden crispness, offering a delicate balance of savory flavor and floral aroma.
Braised Tofu with Abalone SauceMade from hand-ground tofu and simmered in rich abalone sauce, this dish offers a delicate texture and nourishing flavor.