Old Shen's Dumplings & Wontons (Xin Kaihe Store)
小吃快餐 · ⭐ 3.7
Adjacent to the intersection of Hefei Road and National Highway 302
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to the intersection of Hefei Road and National Highway 302. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Dumplings, Bok Choy and Pork Dumplings, Xiaolongbao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: Adjacent to the intersection of Hefei Road and National Highway 302
- Popular dishes: Small Dumplings, Bok Choy and Pork Dumplings, Xiaolongbao, Fried Peanuts, Stir-fried Broccoli Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Small DumplingsSmall dumplings made with minced pork and shrimp, wrapped in thin dough and served in broth or spicy oil, known for their delicate flavor and tender texture.
Bok Choy and Pork DumplingsFresh pork and bok choy wontons: minced pork mixed with chopped bok choy, seasoned and wrapped in thin dough. Boil until cooked. Delicate skin, tender filling, clear broth with fresh flavor.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Fried PeanutsFried peanuts are made by cleaning and drying peanuts, then frying them in hot oil until the skin turns slightly yellow and the texture becomes crispy. No additional seasonings are added to preserve the natural aroma and flavor of the peanuts.
Stir-fried Broccoli SaladBlanched broccoli is quickly tossed with garlic, ginger, and other seasonings in hot oil to absorb the aroma. This dish highlights broccoli with minimal seasoning to preserve its natural flavor and crisp texture.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Spicy Mustard Greens SaladA cold dish made from mustard greens tossed in spicy oil, garlic, and vinegar for a crisp, aromatic flavor.
Pure Beef SliceA dish made from fresh beef, marinated and stir-fried to perfection, offering tender texture and savory flavor.
Leek DumplingsScallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
Chicken StewA hearty dish made by slow-cooking chicken with broth and vegetables until tender, resulting in a rich, savory flavor.