Mi Xiao Yi Clay Pot Rice Noodles
小吃面食 · ⭐ 3.6
No. 888 Xieliangguan Road, Building 8, Annex No. 107
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 888 Xieliangguan Road, Building 8, Annex No. 107. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Hot Pot Rice Noodles, Sichuan-style Pickled Pepper Pork Liver Rice Noodles, Pickled Chili Duck Feet Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 888 Xieliangguan Road, Building 8, Annex No. 107
- Popular dishes: Three Delicacies Hot Pot Rice Noodles, Sichuan-style Pickled Pepper Pork Liver Rice Noodles, Pickled Chili Duck Feet Noodles, Sour Cabbage with Luncheon Meat Rice Noodles, Sour Cabbage Pork Dumpling Rice Noodles
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Dishes
Three Delicacies Hot Pot Rice NoodlesA savory Chinese dish featuring rice noodles simmered with shrimp, chicken, and mushrooms in a clay pot for rich flavor.
Sichuan-style Pickled Pepper Pork Liver Rice NoodlesSpicy pickled pork liver rice noodles are primarily made with pork liver and rice noodles. The pork liver is sliced and blanched, then stir-fried with pickled chili peppers, scallions, ginger, garlic, and other seasonings. After that, it's simmered in clear broth until boiling, and finally the cooked rice noodles are mixed into the soup. The finished dish has a bright red broth and a rich, complex flavor.
Pickled Chili Duck Feet NoodlesA spicy and tangy dish featuring duck feet and rice noodles stir-fried with pickled chili and aromatic spices.
Sour Cabbage with Luncheon Meat Rice NoodlesSour cabbage and luncheon meat rice noodles is a dish made with rice noodles, sour cabbage, and luncheon meat. The cooked rice noodles are stir-fried or mixed with sliced luncheon meat and pickled sour cabbage, then seasoned to blend the flavors.
Sour Cabbage Pork Dumpling Rice NoodlesA savory Chinese soup dish featuring sour cabbage, pork dumplings, and rice noodles in a tangy broth.
酸菜火腿肠米线酸菜火腿肠米线以米线为主料，搭配酸菜和火腿肠烹制而成。米线煮熟后与切段的火腿肠、腌制酸菜一同入锅，加入高汤或清水煮沸，调味后即可食用。
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.
Sour Cabbage Tripe NoodlesA spicy Sichuan-style dish featuring sour cabbage, pork tripe, and rice noodles, seasoned with chili oil and aromatic spices.
Sour Cabbage Pork Belly NoodlesSuancai Srou Rou Mi Xian is a dish made with rice noodles, pickled cabbage, and crispy fried pork. The noodles are cooked and then simmered with the ingredients in broth or water to blend flavors. The pickled cabbage adds sourness while the pork enhances aroma and texture.
Sour Cabbage Duck Foot NoodlesA flavorful dish featuring duck feet and sour cabbage simmered with rice noodles, delivering a tangy and savory taste.