Chaofu Restaurant · All-Day Tea Service (Century Park Branch)
Cantonese cuisine · ⭐ 4.1
No. 809 Huamu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 809 Huamu Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Dish Platter, Yuzu Pineapple Pie, Chao Fu Jade Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Cantonese cuisine
- Rating: 4.1
- Address: No. 809 Huamu Road
- Popular dishes: Braised Dish Platter, Yuzu Pineapple Pie, Chao Fu Jade Dumplings, Fresh Fish Slice Porridge, Century Egg and Pork Porridge
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Dishes
Braised Dish PlatterA mixed braised dish composed of various braised ingredients, including braised tofu, braised eggs, and braised pork ears. Each ingredient is carefully selected and prepared before being slowly simmered in a specially crafted braising sauce until fully infused with flavor. Finally, the braised ingredients are sliced and arranged on a plate to create a colorful and diverse platter.
Yuzu Pineapple PieA creative dessert featuring yuzu fruit and pine nuts, layered with cream and icing for a refreshing, sweet-tart flavor.
Chao Fu Jade DumplingsMade with spinach-infused dough and filled with shrimp, pork, and mushrooms, these dumplings are steamed to perfection for a fresh, delicate flavor.
Fresh Fish Slice PorridgeFresh fish slices are cooked in rice porridge, with rice first softened then quickly added to the fish for a tender texture. Served with ginger threads and scallions, minimal seasoning highlights natural flavors.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Bamboo Shoot Shrimp Dumpling RoyalDelicate dumplings filled with fresh shrimp and tender bamboo shoots, steamed to perfection for a silky texture and rich flavor.
Red Rice Crispy SausageA savory sausage made from red rice and pork, steamed to perfection with a crispy outer layer and tender interior.
Braised Chicken Feet in SauceSauce Emperor Steamed Chicken Feet is made primarily from chicken feet, which are carefully marinated and then steamed with a specially crafted sauce. The chicken feet are tender and soft, while the sauce is rich and flavorful, offering a complex and satisfying taste.
Fried Pine Nut CrispA crispy snack made by frying pine nuts coated in batter, known for its rich aroma and sweet, crunchy texture.
Pan-Fried Mixed Fish PotA dish featuring various fresh fish fillets pan-fried and simmered in broth, resulting in tender fish and rich flavor.
Sautéed Leek DumplingsA savory snack made from fresh leeks and rice batter, pan-fried until golden and crispy on the outside, with a soft, flavorful interior.
Black Pig RibBlack pig ribs made from premium black pig ribs, marinated and slowly stewed for tender meat and rich flavor.