Mugunghwa Korean Cuisine (Mingquan Chunxiao Store)
小吃快餐 · ⭐ 4.2
100 meters east of the North Gate of Mingquan Chunxiao, No. 37 Baohua Street (opposite the south entrance of K88 Dayu Hotpot)
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at 100 meters east of the North Gate of Mingquan Chunxiao, No. 37 Baohua Street (opposite the south entrance of K88 Dayu Hotpot). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Mashed Potatoes, Pollock Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.2
- Address: 100 meters east of the North Gate of Mingquan Chunxiao, No. 37 Baohua Street (opposite the south entrance of K88 Dayu Hotpot)
- Popular dishes: Cold Noodles, Mashed Potatoes, Pollock Soup, Spring Sauce Udon Noodles, Sweet and Spicy Fried Chicken
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Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Pollock SoupMinced fish soup made with cod as the main ingredient, combined with tofu, cabbage, and onion, slowly simmered to create a rich and flavorful broth.
Spring Sauce Udon NoodlesA Japanese dish featuring chewy udon noodles served in a savory spring sauce, often with vegetables and egg.
Sweet and Spicy Fried ChickenSweet and spicy fried chicken made with thigh meat or wings, marinated, coated in starch or flour, then deep-fried until golden and crispy. Topped with a sauce of tomato ketchup, chili paste, sugar, vinegar, and garlic for a savory, tender bite.
Stone Pot Rice BowlBibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
Octopus and Beef Hot PotOctopus beef hot pot features fresh octopus and beef as main ingredients, with vegetables and mushrooms as accompaniments, cooked in a hot pot style. Thinly sliced beef and octopus are boiled together in a clear or spicy broth, customizable to taste.
Cheese Pork Belly Kimchi Stone Bowl RiceA Korean-style rice bowl featuring crispy pork belly, kimchi, and melted cheese served in a hot stone pot for a rich, savory experience.
Cheese Rice Cake Hot PotCheese rice cake hot pot features rice cakes as the main ingredient, combined with melted cheese and various toppings like vegetables, meat, or seafood. The rice cakes absorb the rich cheese flavor when heated in a pot, creating a unique texture.
Cheese Beef Stone Pot Rice BowlA savory Korean dish featuring tender beef, melted cheese, and vegetables served in a hot stone pot, mixed together for a rich, satisfying meal.