Ting Shang Sushi (Changqing Street Store)
日料 · ⭐ 3.8
No. 80 Changqing Street, Nanta Subdistrict (South Gate No. 10, Northeast Decoration City)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 80 Changqing Street, Nanta Subdistrict (South Gate No. 10, Northeast Decoration City). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Spring Roll, Octopus Sushi, Double Pine Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 3.8
- Address: No. 80 Changqing Street, Nanta Subdistrict (South Gate No. 10, Northeast Decoration City)
- Popular dishes: Salmon Spring Roll, Octopus Sushi, Double Pine Roll, Salad Roll, Special Tachikawa Roll
China trip · China travel
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Dishes
Salmon Spring RollA crispy spring roll filled with fresh salmon and vegetables, deep-fried to golden perfection.
Octopus SushiOctopus sushi features fresh octopus served on seasoned rice, wrapped in seaweed for a delicate and oceanic taste.
Double Pine RollA Chinese dish made with pine nuts and mushrooms, wrapped in spring roll wrappers and deep-fried until crispy, offering a fragrant and spicy flavor.
Salad RollA fresh roll made with lettuce or rice paper wrapped around vegetables, fruits, and proteins, often served with a dipping sauce.
Special Tachikawa RollA Japanese dish made with fresh fish and vegetables wrapped in seaweed, served with a special sauce.
Seaweed SoupSeaweed soup is a simple and refreshing dish, primarily made with seaweed and supplemented with ingredients such as eggs and dried shrimp. The preparation typically involves cutting the seaweed into small pieces, adding it to boiling water along with seasonings, then stirring in beaten eggs and dried shrimp before boiling again and serving.
Tuna SushiTuna sushi is made with fresh tuna, seasoned rice, and seaweed. Tuna slices are placed on hand-formed rice or rolled in seaweed to create nigiri or maki. No extra seasonings are added to highlight the natural flavor of the ingredients.
Bawang RollBàwáng Juǎn is a dish made from pork belly wrapped in a starch batter and deep-fried. Served with sweet bean sauce or chili sauce, it features a crispy exterior and tender, flavorful meat.
Fresh Shrimp RollFresh shrimp rolls are made with fresh shrimp, carrots, cucumber, and other ingredients. Shrimp is deveined and sliced or minced, mixed with vegetable丝, then wrapped in spring roll wrappers or rice paper. Can be eaten raw or lightly fried.