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Luckin Coffee (Jinguang Outlets Store)

咖啡 · ⭐ 4.2

No. 182, Changjiang Middle Road, Jinlong Building, Ground Floor Commercial Space

Dishes

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  Fish摸 Latte with Coconut

  Moyu Coconut Latte is an innovative beverage made with fresh coconut milk as its base, blended with concentrated coffee and Moyu syrup, topped with a light layer of frothed milk, delivering a smooth texture and a unique coconut coffee flavor.
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  New Zealand Fresh Cheese Latte

  New Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
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  Coconut Cloud Latte

  Coconut Cloud Latte is a beverage made with fresh coconut milk as its base, blended with rich coffee, and topped with a light and fluffy coconut cloud cream, offering a unique taste and flavor.
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  Blueberry Cheesecake

  Blueberry cheesecake is made primarily with fresh blueberries and smooth cream cheese, crafted through mixing, stirring, and baking steps. The cake has a delicate texture, where the tart sweetness of blueberries complements the rich creaminess of the cheese perfectly.
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  Blueberry Strawberry Blend Juice

  Blueberry-strawberry mixed juice made from fresh blueberries and strawberries. After washing and removing stems, blend in a mixer with water or ice, then strain before serving. Simple process preserves the natural fruit flavor.
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  Cranberry Scone

  Cranberry scone is a baked pastry featuring cranberries as the main ingredient. The制作 method involves mixing cranberries with flour, sugar, and other ingredients, shaping them into small pieces, and baking until golden and crispy, offering a rich and layered texture.
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  Grapefruit Juice

  Grapefruit juice is primarily made by extracting pulp from grapefruits, often mixed with water or ice. A small amount of honey or sugar may be added to adjust sweetness. To prepare, peel and remove membranes from the grapefruit, then blend the pulp in a juicer, filtering for clear or slightly pulpy juice.
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  Sauce-Flavored Latte

  Sauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
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  Green Apple Velvet Latte

  Green apple velvet latte is made primarily with green apples, which are juiced and mixed with milk or plant-based milk, then lightly sweetened with sugar. After blending in a mixer until smooth and creamy, it achieves a texture similar to a latte. The drink is typically served chilled for a refreshing taste.
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  Mascarpone Latte

  Mascarpone Cheesecake Latte is a coffee beverage made primarily with mascarpone cheese and latte coffee. The preparation involves whipping the mascarpone cheese to a smooth, creamy consistency, then mixing it with freshly brewed latte coffee to create a rich and layered texture.

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