Fengmao Skewers (Nanxi Park Store)
Barbecue · ⭐ 4.7
Tourist Service Center, Nanxi Wetland Park
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Tourist Service Center, Nanxi Wetland Park. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Skewers, Delicious Chicken Gizzard Bites, Uncle's Lamb Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.7
- Address: Tourist Service Center, Nanxi Wetland Park
- Popular dishes: Pork Belly Skewers, Delicious Chicken Gizzard Bites, Uncle's Lamb Ribs, Crispy Tofu Rolls with Cilantro, Handmade Bread
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pork Belly SkewersPork skewers are made from pork belly with alternating layers of fat and lean meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the pork skewers are grilled over charcoal until the outside is crispy and the inside remains tender, with juicy fat and an irresistible aroma.
Delicious Chicken Gizzard BitesAh Ya Zhanzhong Bao is primarily made with chicken cartilage, combined with vegetables such as green and red peppers, and stir-fried at high heat. The dish features vibrant colors, with crispy chicken cartilage and fresh, juicy vegetables.
Uncle's Lamb RibsUncle's lamb chops are made from fresh lamb ribs, carefully marinated and then grilled. The lamb chops have a golden, crispy exterior and tender, juicy meat, enhanced by a specially crafted seasoning that delivers a unique flavor.
Crispy Tofu Rolls with CilantroA cold dish made by wrapping fresh cilantro in dried tofu skin, then slicing into small pieces and mixing with soy sauce, vinegar, garlic, and sesame oil.
Handmade BreadHandmade bread made from high-gluten flour, yeast, water or milk, sugar, and salt, crafted through hand-kneading, fermentation, and baking. The crust is golden and crispy, while the inside is soft and porous, with an irresistible aroma.
Panda Lamb SkewersPanda Yang's lamb skewers are made by cutting fresh lamb into pieces and threading them onto bamboo skewers. After marinating with a special seasoning, they are slowly grilled over charcoal until the outside is crispy and the inside is tender, resulting in delicious, flavorful meat with an irresistible aroma.
Beef tendon skinBeef tendon skin is a dish made primarily from beef tendons and hide, typically prepared by blanching, stewing, or braising to achieve a soft yet chewy texture. Seasoned with soy sauce, spices, and seasonings, the ingredients absorb rich flavors.
Eggplant Fried RiceEggplant fried rice is a Chinese home-style dish primarily made with eggplant and rice. The eggplant is diced, then pan-fried or stir-fried before being mixed with cooked rice and seasoned with appropriate seasonings to allow the rice to absorb the eggplant's aroma. Scallions and garlic are typically added as accompaniments to enhance the flavor.
Pineapple Steak SkewersPineapple Steak Skewers is an innovative dish featuring tender steak slices paired with sweet and sour pineapple chunks, grilled on skewers. The steak is marinated and then grilled to perfection—crispy on the outside and juicy on the inside—creating a rich flavor harmony with the tangy sweetness of the pineapple.
Honey-glazed SteakHoney-glazed steak is a dish featuring steak as the main ingredient, seasoned with a honey-based sauce. To prepare it, first sear the steak on both sides until golden brown, then drizzle with a specially prepared honey glaze to allow the steak to fully absorb the sweet and fragrant flavors. The finished steak has a crispy exterior and tender interior, with the honey aroma filling the air.