Xie Baolin BBQ Rice with Meat (Mulan Branch)
小吃快餐 · ⭐ 3.6
Group 11, Sanwei, Minzhu Street (North Room of Aganpo)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Group 11, Sanwei, Minzhu Street (North Room of Aganpo). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Meatballs, Braised Egg, Da Yao Rice Companion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: Group 11, Sanwei, Minzhu Street (North Room of Aganpo)
- Popular dishes: Braised Pork Meatballs, Braised Egg, Da Yao Rice Companion, Spicy麻 Chicken Head, Chicken Salad Rice Bowl
China trip · China travel
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Dishes
Braised Pork MeatballsBraised pork meatballs, a traditional dish primarily made from pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then slowly simmering them in a rich braising sauce made from various spices and seasonings until fully infused with flavor. The finished dish has a bright red color and tender, juicy meat.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Da Yao Rice CompanionA hearty dish featuring rice paired with stir-fried meat and vegetables in a savory sauce, perfect for quick and satisfying meals.
Spicy麻 Chicken HeadSpicy麻 chicken heads are made with chicken heads as the main ingredient, seasoned with Sichuan pepper, chili, scallions, ginger, and garlic. After blanching to remove odor, the chicken heads are stir-fried or stewed with spices to absorb flavor and highlight the numbing-spicy taste.
Chicken Salad Rice BowlA bowl of rice mixed with tender chicken strips and fresh vegetables, dressed in a savory sauce for a balanced and refreshing meal.
Pure Meat BBQ Rice BowlGrilled meat拌饭 features fresh beef or pork marinated and grilled, served with rice and seasonal vegetables, typically mixed with sauce before eating.
Hutang Chili SauceHubang chili sauce is a seasoning made primarily from chili peppers, often combined with garlic, ginger, fermented black beans, and Sichuan peppercorns, then processed by stir-frying or fermentation. It has a reddish-brown color, thick consistency, and rich spicy aroma with complex flavors.
Honey Glazed Chicken Rice BowlHoney glazed chicken rice bowl features tender chicken strips coated in a sweet and savory honey sauce, served over steamed rice with fresh vegetables for a balanced and satisfying meal.
Crispy Skin Chicken RiceFragrant crispy-skinned chicken rice features whole chicken marinated and deep-fried until the skin is crunchy and the meat tender and juicy, served with rice and accompaniments like chicken skin, thigh meat, and vegetables such as greens or carrot strips for a rich, layered taste.