Huanghai Hotel - Takeaway Hut
小吃快餐 · ⭐ 3.8
No. 75 Yan'an 1st Road (Takeout window located at the northeast gate of Huanghai Hotel, at the intersection with Zuoshan Road; not the main entrance of Huanghai Hotel)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 75 Yan'an 1st Road (Takeout window located at the northeast gate of Huanghai Hotel, at the intersection with Zuoshan Road; not the main entrance of Huanghai Hotel). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health Soup Series, Barbecued Pork Bun, Scallion Pork Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 75 Yan'an 1st Road (Takeout window located at the northeast gate of Huanghai Hotel, at the intersection with Zuoshan Road; not the main entrance of Huanghai Hotel)
- Popular dishes: Health Soup Series, Barbecued Pork Bun, Scallion Pork Bun, Chocolate Triangle, Old Bread
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Dishes
Health Soup SeriesThe Health Soup Series includes various soups made with medicinal ingredients and fresh materials, cooked slowly to retain nutrients and offer a mild taste, which helps nourish the body and enhance immunity.
Barbecued Pork BunChar siu bao is a Chinese dim sum made with fermented dough wrapper filled with barbecued pork. The pork is marinated with soy sauce, sugar, oyster sauce, and five-spice powder, while the dough is made from flour, yeast, and water. The dough is rolled out, filled, and steamed until cooked.
Scallion Pork BunA traditional Chinese steamed bun filled with seasoned pork and scallions, known for its savory and aromatic flavor.
Chocolate TriangleChocolate Triangle is a dessert made mainly from chocolate, shaped into a triangle. It is usually molded and has a rich flavor, suitable for chocolate lovers.
Old BreadOld bread is a classic pastry made from high-gluten and low-gluten flour, fermented and baked over a long period. Its crust is golden and crispy, while the interior is soft and delicate, filled with rich wheat aroma and fermentation fragrance.
Bean DumplingsA dish made with fresh beans and pork, wrapped in fermented dough and steamed to create a soft, savory flavor.
Kidney Bean and Pork DumplingsA steamed dumpling filled with seasoned mung beans and pork bits, offering a savory and tender bite.
Radish and Dried Scallop Vegetable BunRadish and dried scallop vegetable bun is a vegetarian bun made with radish, dried scallops, and vegetables. It is steamed and has a fresh, layered taste.
Red Bean BunA red bean bun is a steamed dough food with wheat flour as the skin and red bean paste as the filling. The fermented dough is rolled into small rounds, filled with red bean paste, sealed into a ball, and then steamed until cooked.