Zixiangge Restaurant (Meiyuan Community Branch)
江浙菜 · ⭐ 4.6
No. 36, Zijin Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 36, Zijin Street. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wulan Xiang Roasted Wild Pork, Braised Wild Boar Pork, Famous Stinky Catfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 江浙菜
- Rating: 4.6
- Address: No. 36, Zijin Street
- Popular dishes: Wulan Xiang Roasted Wild Pork, Braised Wild Boar Pork, Famous Stinky Catfish, Steamed Qingmen Blue Crab, Imperial Crab
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Dishes
Wulan Xiang Roasted Wild PorkWulan Xiang roasted wild pork is made from premium free-range pork, marinated and roasted together with dried salted fish (Wulan Xiang). The meat is firm, rich in salty aroma, with a distinctive fishy flavor and complex texture.
Braised Wild Boar PorkA traditional home-style dish made by slow-cooking wild boar pork with soy sauce, sugar, and ginger until tender and flavorful.
Famous Stinky CatfishSignature stinky mandarin fish uses fresh mandarin fish, fermented to create a unique aroma, then stir-fried with scallions, ginger, garlic, chili, and seasonings. The fish is first marinated and fermented, then fried or pan-seared until crispy, finally simmered in a flavorful sauce.
Steamed Qingmen Blue CrabA dish featuring fresh Qingmen blue crab steamed with ginger and scallions, highlighting the natural sweetness and freshness of the crab meat.
Imperial CrabA premium seafood dish featuring fresh king crab, steamed or blanched and served with a special sauce to highlight its sweet and tender meat.
Secret Sauce Blue CrabFresh blue crab is marinated in a special sauce and steamed, resulting in tender meat with rich, savory flavor.
Scallion Oil Large White CrabFresh large white crab cooked with scallion oil, garlic, and ginger for a savory, aromatic dish.
Roasted Cod with AromaticsSilver cod is marinated and baked at the right temperature until the skin is slightly charred and the inside is fully cooked. Main ingredient is silver cod, with seasonings such as salt, black pepper, olive oil, and lemon juice.