Yi Xi Di (Nan'erhuan Line Branch)
Hot pot · ⭐ 3.9
No. 570 Nan'erhuan Line, Huxi Subdistrict (100 meters east of the intersection of Nan'erhuan East Road and Wushan South Road, north side of the road)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 570 Nan'erhuan Line, Huxi Subdistrict (100 meters east of the intersection of Nan'erhuan East Road and Wushan South Road, north side of the road). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Winter Melon Slices, 凉拌皮蛋豆腐, Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Hot pot
- Rating: 3.9
- Address: No. 570 Nan'erhuan Line, Huxi Subdistrict (100 meters east of the intersection of Nan'erhuan East Road and Wushan South Road, north side of the road)
- Popular dishes: Winter Melon Slices, 凉拌皮蛋豆腐, Potato, Stewed Chicken Pot, Heart-to-Heart Chicken Soup
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Dishes
Winter Melon SlicesWinter melon slices are a dish made primarily from winter melon. After peeling and slicing, the melon is cooked by blanching or stir-frying, with minimal seasoning to preserve its natural flavor and crisp texture.
凉拌皮蛋豆腐凉拌皮蛋豆腐是一道以嫩豆腐和皮蛋为主要食材的凉菜。将豆腐切块后摆盘，皮蛋去壳切丁铺在豆腐上，加入酱油、香油、蒜末、葱花等调料拌匀即可。制作简单，口感清爽。
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Stewed Chicken PotA nourishing dish made by slowly stewing a whole chicken with ginger, scallions, and goji berries, resulting in tender meat and rich broth.
Heart-to-Heart Chicken SoupA nourishing chicken soup made with chicken, goji berries, red dates, and ginger, simmered slowly for a delicate and healing flavor.
Softshell Turtle Stewed with ChickenSoft-shelled turtle stewed with chicken is a slow-cooked dish using turtle and chicken as main ingredients. After cleaning the turtle, it's cooked with chicken, ginger slices, scallions, and water until tender and flavorful.
Bawang ChickenA dish made by marinating a whole chicken with various spices and steaming it until tender, resulting in rich flavor and aroma.
鱼丸虾丸鱼丸虾丸是一道以鱼肉和虾仁为主要食材制成的丸子类菜肴。鱼肉和虾仁分别剁成泥，加入适量调味料搅拌上劲，挤成丸状后放入沸水中煮熟，捞出后可直接食用或用于汤品、炒菜中。
Chicken CutletChicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
ChickenChicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.